CHICKEN-TEQUILA TAILGATE SANDWICHES

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Chicken-Tequila Tailgate Sandwiches image

Provided by Guy Fieri

Time 40m

Yield 4 servings

Number Of Ingredients 15

1/4 cup extra-virgin olive oil
1 cup julienned red onion
1 tablespoon minced jalapeno pepper
1/2 cup julienned roasted red bell pepper
1 rotisserie chicken, skin removed and meat shredded
Sea salt and freshly ground pepper
1 tablespoon chopped garlic
2 tablespoons chopped fresh cilantro, plus more for topping
4 ounces cream cheese
1/4 cup grated parmesan cheese, plus more for topping
1 1/4 cups grated mozzarella cheese
1/4 cup fresh lime juice
3 ounces tequila
1/4 cup diced Roma tomatoes, for topping
4 sourdough rolls, warmed

Steps:

  • Layer two 15-inch sheets of heavy-duty foil and fold them together around the edges to create one sheet. Repeat to make a second double-layered sheet of foil. Bend the edges of one of the sheets up 2 inches and crimp the corners so it can hold liquid.
  • In order, layer these ingredients on the bent sheet of foil: olive oil, onion, jalapeno, bell pepper, chicken, 1/4 teaspoon salt, 1 teaspoon pepper, the garlic, cilantro, cheeses, lime juice and tequila. Place the second double-layered foil sheet on top of the ingredients and fold the top and bottom sheets together on all sides. Make sure the package is not leaking, then refrigerate until ready to cook.
  • Preheat the oven to 250 degrees F or a grill to medium and place the foil packet in the oven or on the grill. Cook 10 minutes; flip and cook 10 more minutes. Slice the bag open and top with the tomatoes, cilantro and parmesan cheese. Serve on the warmed rolls.

Ramvilash Mandal
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Overall, I thought these sandwiches were just okay.


rhonda bowers
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I think I'll try a different recipe next time.


Suku Adhikari
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These sandwiches were a bit dry for my taste.


Harvey Mckown
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I found the tequila sauce to be a bit too strong.


Bbagalinya Joel
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I'm not sure what I did wrong, but my sandwiches didn't turn out as good as I hoped.


Elle Read
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These sandwiches are a little messy to eat, but they're worth it.


Qurban Qurban
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I added some chopped avocado to these sandwiches and it was a great addition.


A K Mohammad Rokonuzzaman
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I made these sandwiches with grilled chicken instead of rotisserie chicken and they were still delicious.


Maikel Barua
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I'm not a big fan of tequila, but I loved these sandwiches. The tequila sauce was subtle and didn't overpower the other flavors.


Saffi Omar
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These sandwiches are so good, I could eat them every day.


Poshan Magar
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I made these sandwiches for a potluck and they were a huge success. Everyone loved them!


Denyce Buck
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These sandwiches are the perfect tailgate food. They're easy to make and they travel well.


NABILA ISLAM
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I love the smoky flavor that the tequila sauce gives to these sandwiches.


malaysia simmons
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These sandwiches are a great way to use up leftover chicken. They're also perfect for a quick and easy weeknight meal.


Kaye Jade
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I've made these sandwiches several times now and they're always a hit. They're so easy to make and they always come out perfect.


guljar hosen
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These sandwiches were amazing! The chicken was so juicy and flavorful, and the tequila sauce was the perfect complement.


Kiki o
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I made these sandwiches for my family and they loved them! The chicken was perfectly cooked and the tequila sauce was delicious.


Ashake Adesina
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These chicken tequila tailgate sandwiches were a hit at my last tailgate party! They were so easy to make and the flavor was amazing. The chicken was moist and tender, and the tequila sauce added a nice kick.