CHICKEN VEGGIE SOUP
This satisfying veggie soup hits the spot at lunch or dinner. Add a side salad and some whole grain bread for a delicious, nutritious meal. -Amy Cheatham, Sandusky, Ohio
Provided by Taste of Home
Categories Lunch
Time 5h25m
Yield 7 servings (2-3/4 quarts).
Number Of Ingredients 15
Steps:
- In a large skillet, saute the onion, mushrooms and peppers in butter and oil until tender. Add garlic; cook 1 minute longer., Transfer to a 5-qt. slow cooker. Add the remaining ingredients. Cover and cook on low until chicken and barley are tender, 5-6 hours. Freeze option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth if necessary.
Nutrition Facts : Calories 212 calories, Fat 6g fat (2g saturated fat), Cholesterol 36mg cholesterol, Sodium 1236mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 6g fiber), Protein 15g protein.
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Darina Husakova
[email protected]This soup is terrible! It's bland and flavorless. I don't recommend it.
Dee nash
[email protected]This soup is just okay. It's not bad, but it's not great either. I probably won't make it again.
victor berthelot
[email protected]I'm not a big fan of chicken soup, but this one is really good. It's not too heavy and it's very flavorful. I'll definitely be making this again.
pubudu priyantha
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating healthy.
Luke Nicholson
[email protected]This soup is so delicious and versatile. I've made it with different vegetables and it's always turned out great. It's a great way to use up leftover chicken.
Payel Akanda
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
HOsain
[email protected]I made this soup for my sick husband and he loved it! It's so comforting and flavorful. It really helped to soothe his sore throat.
Bilal123 Bilal123
[email protected]This is my go-to soup recipe. It's so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Shahzad Gaming
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Lwazi Ngwenya
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of vegetables. I also like that it's low in calories and fat.
Mustefa Tusu
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I even had people asking for the recipe. I'll definitely be making this again.
Royal Goddness ·Äô
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge!
Em Rofik Ahmed
[email protected]I'm not a huge fan of chicken soup, but this one is really good! The vegetables are perfectly cooked and the broth is so flavorful. I'll definitely be making this again.
niaz ahmed
[email protected]This chicken veggie soup is beyond delicious! It's so flavorful and comforting, perfect for a cold winter day. I added some extra vegetables, like carrots and celery, and it turned out even better. Definitely a keeper!