CHICKEN VESUVIO [BONE-IN]
![Chicken Vesuvio [bone-In] image](https://www.tfrecipes.com/img/not-available.jpg)
This recipe is for all Chicago Cub fans that can't get to Chicago and all others that just likes chicken.It's one of the top menu items at Harry Caray's Restaurant
Provided by Chef Matty
Categories Chicken
Time 50m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Joint chicken into 4 pieces and season well with salt, pepper, oregano and granulated garlic.
- Peel potato and cut into quarters;saute in olive oil until golden brown;set aside.
- In 10-inch skillet bring olive oil almost to boiling point. add garlic cloves; cook for two minutes to release the flavor.Add chicken; saute lighty on both sides entil golden brown.Add potatoes and deglaze pan with white wine.
- Bake for 20-30 minutes in 400-degree oven.
- Place chicken on serving plate and arrange arrange potatoes around chicken . Pour the sauce from the pan over chicken and add the peas.
- Garnish with parsley and serve.
Nutrition Facts : Calories 1081.3, Fat 75.5, SaturatedFat 15.6, Cholesterol 172.5, Sodium 790.5, Carbohydrate 41.2, Fiber 5.9, Sugar 4.3, Protein 48.8
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ayo mede
[email protected]Made Chicken Vesuvio for a potluck and it was a huge hit! The chicken was incredibly flavorful, and the roasted potatoes and peppers were a delightful side dish. Everyone raved about the dish and asked for the recipe.
Ahmed Mustak
[email protected]Chicken Vesuvio: a dish that exceeded all expectations! The chicken was cooked to perfection, with a crispy skin and tender, succulent meat. The potatoes and peppers were roasted to perfection, adding a medley of flavors and textures. A culinary deli
Naeem Uddin
[email protected]Not a fan of the Chicken Vesuvio. The chicken was dry and the potatoes were mushy. The flavors were also underwhelming and lacked any depth or complexity. Overall, a disappointing attempt at a classic dish.
Jagade Barron
[email protected]Chicken Vesuvio: a dish that ignited my taste buds! The zesty lemon and garlic marinade infused the chicken with incredible flavor, while the roasted potatoes and peppers added a delightful crunch and smoky touch. A culinary experience that left me c
Views Fever
[email protected]Tried the Chicken Vesuvio recipe and it was a disaster! The chicken was undercooked and the potatoes were burnt. The flavors were also bland and lacked depth. A complete waste of time and ingredients.
Ashiq g Ashiq g Ashiq
[email protected]Chicken Vesuvio: a culinary masterpiece! The chicken was perfectly cooked, with a crispy skin and tender, juicy meat. The potatoes and peppers were roasted to perfection, adding a delightful mix of textures and flavors. A dish that truly impressed my
Saleem Shah
[email protected]Disappointed with the Chicken Vesuvio. The chicken was dry and overcooked, and the potatoes were undercooked. The flavors were also unbalanced, with the lemon overpowering the other ingredients. Overall, a lackluster attempt at a classic dish.
Brian Baartman
[email protected]Chicken Vesuvio: a dish that brings back childhood memories! The aroma of the roasted chicken, potatoes, and peppers filled the house, just like it did when my grandmother used to make it. The flavors were authentic and heartwarming, transporting me
Abdulsamad Suleiman
[email protected]Made Chicken Vesuvio for a dinner party and it was a huge success! The chicken was incredibly tender and flavorful, and the roasted potatoes and peppers were a delightful accompaniment. Everyone raved about the dish and asked for the recipe.
Greg Hurst
[email protected]Chicken Vesuvio: a taste of heaven! The chicken was cooked to perfection, with a crispy skin and juicy meat. The potatoes and peppers were roasted to perfection, adding a vibrant medley of flavors. A dish that truly tantalized my taste buds.
ThunderBou BoiThunder
[email protected]Not impressed with the Chicken Vesuvio. The chicken was bland and lacked seasoning, and the potatoes were soggy. The flavors were simply not there. A disappointing attempt at a classic dish.
Kamulegeya Alawi
[email protected]Chicken Vesuvio: a dish that exceeded expectations! The chicken was incredibly moist and flavorful, thanks to the flavorful marinade. The potatoes and peppers were roasted to perfection, adding a delightful crunch and smoky flavor. A culinary delight
Hymns Tv
[email protected]Chicken Vesuvio: a family favorite! The kids loved the crispy chicken and roasted potatoes, while the adults appreciated the sophisticated flavors of the lemon and garlic marinade. A perfect dish for a cozy family dinner.
Caelen Duke
[email protected]Chicken Vesuvio, a delightful symphony of flavors! The combination of lemon, garlic, and herbs created a tantalizing marinade that permeated every bite of the chicken. The crispy skin provided a delightful contrast to the tender meat. Simply irresist
MD Ismail Sheikh
[email protected]Chicken Vesuvio: a culinary journey to Italy! The aromatic blend of herbs and spices transported me to the heart of Tuscany. The chicken was succulent and moist, while the roasted potatoes and peppers added a vibrant touch. A true masterpiece.
Karen Mutinta
[email protected]Not a fan of the Chicken Vesuvio. The chicken was dry and overcooked, and the potatoes were undercooked. The flavors were also bland and lacked depth. Overall, a disappointing experience.
Morgan Lawson
[email protected]Made Chicken Vesuvio for dinner last night and it was a hit! The chicken was incredibly tender and flavorful, and the crispy skin added an extra layer of deliciousness. The potatoes and peppers were equally delicious. Definitely a recipe I'll be maki
Fuji Nafiul
[email protected]Tried the Chicken Vesuvio recipe and it turned out divine! The zesty lemon and garlic marinade infused the chicken with irresistible flavors, while the roasted potatoes and peppers complemented it beautifully. A keeper recipe for special occasions.
Mavia Paracha
[email protected]Chicken Vesuvio, a delightful dish that tantalized my taste buds! The chicken was perfectly crispy on the outside and juicy on the inside, while the potatoes and peppers were roasted to perfection, delivering a harmonious blend of flavors. A culinary