CHICKEN WITH ARTICHOKES AND SHRIMP
Besides adding color to the dish, the shrimp complement the flavor of the chicken. The recipe has recently become one of our family favorites.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 14
Steps:
- In a large resealable plastic bag, combine the flour, salt if desired and pepper; add chicken and shake to coat., In a large skillet, cook the chicken in oil over medium heat for 5-6 minutes on each side or until a thermometer reads 170°. Remove and keep warm. , Add the shrimp, artichokes, tomato and garlic to the skillet; cook for 4 minutes. Add the broth, basil, parsley and butter; heat through. Pour over chicken and sprinkle with cheese.
Nutrition Facts : Calories 433 calories, Fat 16g fat (6g saturated fat), Cholesterol 146mg cholesterol, Sodium 878mg sodium, Carbohydrate 28g carbohydrate (1g sugars, Fiber 1g fiber), Protein 42g protein.
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M3 Badol hosen
[email protected]This dish was delicious! The chicken was tender and juicy, and the artichokes and shrimp were cooked perfectly. The sauce was also very flavorful.
King Arreola
[email protected]I've made this dish several times and it's always a favorite. It's a great weeknight meal because it's quick and easy to make.
J P
[email protected]This dish is easy to make and it's a great way to get your kids to eat their vegetables.
Dan Roberson
[email protected]I made this dish for a party and it was a big hit. Everyone loved it.
Rabindra Koju
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken in the fridge and this was a delicious way to use it up.
Solina Doucet
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was tender and juicy, and the artichokes and shrimp were cooked to perfection. The sauce was also very tasty.
mrvnk
[email protected]This dish was a hit with my family! The artichokes and shrimp added a delicious flavor to the chicken, and the sauce was creamy and flavorful. I will definitely be making this again.