HOBO'S DELIGHT
This recipe combines hamburgers with onions, baby carrots, and potatoes in individually cooked foil packets. This makes clean up a snap, and keeps the grill clean, too. This also works well with round steaks.
Provided by Michelle
Categories 100+ Everyday Cooking Recipes
Time 45m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat grill for medium-high heat.
- Form the ground beef into individual patties, and place each patty on a piece of foil large enough to hold the patty and some vegetables. Layer each patty with onion slices, carrots, and potato slices. Season with seasoned salt, salt, and pepper to taste. Wrap foil around food, and seal each packet tightly.
- Grill 30 minutes, or until the potatoes are tender. Carefully open each packet (the steam that escapes will be very hot), and serve.
Nutrition Facts : Calories 447 calories, Carbohydrate 32.7 g, Cholesterol 88.5 mg, Fat 21.1 g, Fiber 5.6 g, Protein 30.7 g, SaturatedFat 8.2 g, Sodium 324.8 mg, Sugar 5.4 g
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david grace
[email protected]This is a great recipe for a healthy and delicious meal.
Tracy Christine
[email protected]I like to add a little bit of butter or olive oil to the vegetables before I wrap them in foil.
Stephen Jack
[email protected]This is a great recipe to make on a grill or over a campfire.
Aqsa Naseer
[email protected]I like to use a variety of vegetables in this recipe, such as potatoes, carrots, onions, and bell peppers.
Mattie Wright
[email protected]This is a great recipe for a low-carb meal.
RAJA kami
[email protected]I like to add a little bit of cheese to the top of the vegetables before I wrap them in foil.
mandala 314
[email protected]This is a great recipe to make ahead of time. You can cook it in the morning and then reheat it for dinner.
Faaisa Muus
[email protected]I like to serve this dish with a side of rice or potatoes.
Roshan Thaheem
[email protected]This is a great way to get your kids to eat their vegetables.
Huzaifa Zai
[email protected]I love the smoky flavor that the foil imparts to the vegetables.
Sammy Jg (Mheshimiwa)
[email protected]This is a great recipe for a beginner cook. It's simple to follow and the results are impressive.
Bishal Hajong
[email protected]I've made this recipe for years and it's always a favorite. It's so easy to make and the results are always delicious.
Areeba Zubair
[email protected]This is a great recipe for a potluck or party. It's easy to transport and everyone loves it.
Raymond Hunt
[email protected]I love how versatile this recipe is. You can really customize it to your own liking by adding different vegetables or seasonings.
Amanda Deauna
[email protected]This is a great recipe to use up leftover vegetables. I also like to add some cooked chicken or sausage to make it a more complete meal.
Omar Alhroub
[email protected]I've made this recipe several times now and it's always a hit. It's so flavorful and satisfying.
sunday fidelis
[email protected]This is a great recipe for a quick and easy weeknight dinner. I love that you can use whatever vegetables you have on hand.
Jjita Quraish
[email protected]I made this recipe for a camping trip and it was a huge success! It's so easy to make and the results are delicious.
Lala Shahid
[email protected]This hobo dinner was a hit with my family! The flavors were incredible, and the veggies were cooked to perfection. I'll definitely be making this again.