CHICKEN WITH BALSAMIC BBQ SAUCE
Steps:
- 1. Wash and dry the chickens, cut in half and place in a large foil roasting pan. Whisk together the marinade and spread evenly over the chickens, front and backs. Cover with foil, refrigerate and let marinade for a few hours or overnight. 2. Prepare a barbeque grill to high heat. Remove foil cover from the roasting pan. Roast in the foil pan on medium high heat for 45 minutes until browned and sizzling. Add a small amount of water if burning the bottom of the pan. 3. Lower the heat on the grill to medium. Remove the chickens from the roasting pan (reserve pan juices for use later) and place directly on the grill grates. In a medium bowl, whisk the barbeque sauce ingredients together to emulsify. Brush over the chickens and brown over low heat for another 20-30 minutes until nicely browned but not burned. Turn and brush with more sauce every few minutes. Serve with the reserved pan juices and roasted garlic cloves poured over the chickens.
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Afzal Khan
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The balsamic BBQ sauce is amazing.
Rugare
[email protected]This recipe is perfect for a summer cookout. I grilled the chicken instead of baking it and it was delicious.
dorothy mczeal
[email protected]I've made this recipe several times and it's always a hit! It's a great way to change up your usual chicken dinner routine.
Mohammad Altaf
[email protected]I'm not a huge fan of balsamic vinegar, so I used a different type of vinegar in the sauce. It turned out great!
Antony Mahon
[email protected]This recipe is a great starting point, but I would recommend making a few adjustments to suit your own taste. For example, I added a bit more garlic and chili powder to the sauce.
Rinku Choudhary
[email protected]I followed the recipe exactly, but the chicken didn't come out as flavorful as I expected.
Ronald Muyunga
[email protected]The chicken was a bit dry, but the balsamic BBQ sauce was delicious.
Rajkumar Bk
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone raved about the chicken and asked for the recipe.
Tm Takyour
[email protected]This recipe is easy to follow and the chicken cooks up quickly. I was able to get dinner on the table in under an hour, which is a huge plus on busy weeknights.
tyler brown
[email protected]I love the combination of balsamic vinegar and BBQ sauce in this recipe. It gives the chicken a unique and flavorful taste that is sure to impress your guests.
Ikram Sahoo
[email protected]This recipe is an absolute winner! The chicken came out moist and tender, with a delicious balsamic BBQ sauce that had just the right amount of tang and sweetness. I served it with roasted vegetables and mashed potatoes, and it was a hit with the who