CHICKEN WITH GREEN OLIVES, ORANGE, AND SHERRY
Categories Chicken Citrus Olive Poultry Bake Mother's Day Dinner Orange Sherry Bon Appétit Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F. Heat oil in large ovenproof skillet over high heat. Sprinkle chicken with salt and pepper. Add chicken to skillet; cook until skin is crisp and browned, about 6 minutes per side. Transfer chicken to plate. Reduce heat to medium-high. Drain all but 2 tablespoons drippings from skillet. Add shallots; stir until soft and beginning to brown, about 2 minutes. Add garlic; stir 30 seconds. Add Sherry; boil until reduced by half, scraping up browned bits, about 3 minutes. Add chicken broth; bring to boil. Return chicken, skin side up, to skillet. Place orange wedges and olives among chicken pieces. Transfer to oven and braise uncovered until chicken is cooked through, about 20 minutes.
- Transfer chicken to platter. Bring sauce to boil over high heat. Stir in honey; boil until thickened, about 5 minutes. Season with salt and pepper. Pour sauce, oranges, and olives over chicken, or return chicken to skillet and serve.
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Sabastian Tahmim
[email protected]This is the best chicken dish I've ever had!
Carmella Buswa
[email protected]Thank you for sharing this recipe!
King Tylah49
[email protected]I can't wait to make this dish again!
Alwyn Beetge
[email protected]This dish is also great served over rice.
Imran Aslam
[email protected]I served this dish with roasted potatoes and asparagus.
rocio lazos
[email protected]I used boneless, skinless chicken breasts for this recipe and it turned out great.
Irene Auma
[email protected]This recipe is a great way to use up leftover chicken.
Funke Alaka
[email protected]I'm not a big fan of olives, but I really enjoyed this dish.
Jacob Snyder
[email protected]The only thing I would change about this recipe is to add more olives.
itxking 22
[email protected]This dish is a bit time-consuming to make, but it's worth the effort.
Mohammad Wasi
[email protected]I've made this recipe several times and it always turns out great.
Wera Feret
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it!
M Mushtaq
[email protected]I would definitely recommend this recipe to others.
Murad 68
[email protected]This is a great recipe for a special occasion dinner.
Nasre Mohammed
[email protected]I followed the recipe exactly and it turned out perfectly.
Jahanzaib Raja
[email protected]The chicken was juicy and tender, and the sauce was flavorful and zesty.
Charity McFetridge
[email protected]This dish was a hit with my family! The combination of green olives, orange, and sherry gave the chicken a unique and delicious flavor.