CHICKEN WITH ORANGE SWEET AND SOUR SAUCE
Make and share this Chicken With Orange Sweet and Sour Sauce recipe from Food.com.
Provided by internetnut
Categories Lunch/Snacks
Time 23m
Yield 4-5 serving(s)
Number Of Ingredients 12
Steps:
- Put chicken, juice, Splenda, soy sauce, hot sauce, pepper and garlic powder in a zip-lock bag, seal, and shake to evenly coat the chicken with the marinade. Refrigerate for 30 minutes.
- Remove the chicken from the marinade. Measure 2 tablespoons of marinade into a small saucepan and set aside. Grill or broil the chicken thighs for 4-5 minutes per side, until juices run clear. Transfer the chicken to a serving plate and set aside while you prepare the sauce.
- Mix the cornstarch and water in a small bowl until the cornstarch is dissolved. Add the orange marmalade and rice vinegar to the marinade in the small saucepan and heat over medium-high heat until mixture is boiling. Reduce heat to medium and simmer for 1 minute. Add the cornstarch mixture and continue to cook, stirring constantly, until the sauce is thickened. Remove from heat and serve the sauce drizzled over the chicken thighs.
Nutrition Facts : Calories 1413.1, Fat 141.9, SaturatedFat 70.7, Cholesterol 154.6, Sodium 1059.8, Carbohydrate 33.4, Fiber 0.6, Sugar 27.1, Protein 2.2
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Fatema Jahan
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. I'm not sure what went wrong.
Jimmy Koscho
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious! The sauce is flavorful and the chicken is moist and tender.
Linda Faunce
[email protected]I'm not a big fan of orange chicken, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was crispy and juicy, and the sauce was flavorful and not too sweet. I'll definitely be making this again.
M_KN khan
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a bit too thick for my taste, but it was still good.
Andrea linda Huanca Quiroga
[email protected]I've made this recipe several times and it's always a hit! The chicken is always crispy and juicy, and the sauce is flavorful and delicious. I highly recommend it.
AdrianTracy1
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Eurecia Taylor
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always crispy and juicy, and the sauce is flavorful and delicious. I usually serve it over rice, but it's also great with noodles.
Louise Innocent
[email protected]This recipe is a keeper! The chicken was crispy on the outside and tender on the inside, and the sauce was the perfect balance of sweet and sour. I served it over rice and it was a delicious meal.
Shabir Jaffari
[email protected]I made this dish last night and it was a hit with my family! The chicken was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Syed Faiq110
[email protected]This is the best orange chicken recipe I've ever tried! The sauce is perfectly sweet and sour, and the chicken is crispy and juicy. I will definitely be making this again.