CHICKPEA ROSEMARY DIP

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Chickpea Rosemary Dip image

This is incredibly good and very versatile. Use as a dip for crackers, celery, zucchini or cauliflower. OR as a spread for a tortilla wrap with spinach leaves and sliced chicken breast. It is probably very tasty tossed with hot pasta as a pasta sauce too. YUM!

Provided by dicentra

Categories     Spreads

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 (15 ounce) cans chickpeas, drained (garbanzo beans)
6 ounces roasted red peppers, drained well and coarsely chopped
1/2 lemon, juice of
2 garlic cloves, cracked away from peel
4 sprigs fresh rosemary, leaves stripped from stems
coarse salt
fresh ground black pepper
2 tablespoons extra virgin olive oil, eyeball it as you drizzle it into recipe

Steps:

  • Combine chickpeas, roasted red pepper, lemon juice, garlic, rosemary, salt and pepper in a food processor.
  • Turn the processor on and stream in 2 tablespoons extra-virgin olive oil.
  • Remove smooth spread to a serving bowl and serve with veggies.

Edward Seanefu
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This is one of my favorite dip recipes. It's so easy to make and it's always a hit with my friends and family.


sm sajib
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This dip is the perfect addition to any party platter. It's sure to be a hit with your guests.


Shikhar Bam
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I'm always looking for new and healthy snacks, and this dip fits the bill perfectly. It's low in calories and fat, but still very satisfying.


Kattie Bisig
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This dip is a great way to use up leftover chickpeas. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them for.


AUMA MERCY
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I'm not a huge fan of chickpeas, but this dip is delicious. The rosemary and lemon really brighten up the flavor.


Ashiky Ashik
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This is my new favorite dip. It's so flavorful and versatile. I've used it as a dip for vegetables, crackers, and even pita bread.


Asim Khan18
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I made this dip for a potluck and it was gone in minutes. Everyone loved it!


Johnny Sego
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This dip is so easy to make, even for a beginner cook. I was able to whip it up in just a few minutes.


Scarlett Ruddock
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The rosemary in this dip really gives it a unique flavor. It's a perfect balance of savory and sweet.


Jacob Sanchez
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I love that this dip is made with chickpeas. It's a great way to get some extra protein and fiber into your diet.


Vuyo Makiti
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This dip is the perfect appetizer for any occasion. It's light and refreshing, but still has a lot of flavor.


Hot Bo
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I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.


Ashleigh Sims
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This dip is amazing! I made it for a party and it was a huge hit. Everyone loved it.


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