CHILE CHEESE POLENTA
Categories Side Vegetarian Quick & Easy Casserole/Gratin Corn Fall
Yield 4 People
Number Of Ingredients 7
Steps:
- In medium saucepan, bring chiles, corn and milk to a boil. Slowly add polenta, whisking constantly until smooth, about 6 minutes. Mix in cheese and butter. Salt and pepper to taste and serve.
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Duddy Hill
[email protected]I would definitely make this dish again. It was easy to make and very satisfying.
Ikram Bharwana
[email protected]This recipe was a lifesaver! I had some leftover chili and polenta, and this was the perfect way to use them up.
Oluchi Amuda Miracle
[email protected]I loved the crispy edges of the polenta. It added a nice contrast to the creamy interior.
Ntokozo Hlela
[email protected]This dish was a bit too heavy for my taste, but it was still very flavorful.
J Griffith
[email protected]I've never had polenta before, but I'm glad I tried this recipe. It was creamy, cheesy, and delicious!
Frank Pickle
[email protected]This recipe was a disappointment. The polenta was dry and the chili was too spicy.
Chdiebere Sabastine
[email protected]The polenta was a bit too mushy for my liking, but the chili was delicious.
Shannon Godding
[email protected]This dish was a bit bland for my taste. I think I'll add more cheese and chili next time.
Alpha Rai
[email protected]I would have liked the polenta to be a bit crispier, but overall this dish was very good.
Bishe Dhami
[email protected]I'm not a big fan of polenta, but this recipe changed my mind. The cheese and chili made it so tasty.
Aktaruzzaman Khan Akash
[email protected]This recipe was easy to follow and the polenta turned out creamy and delicious. The chili was also very flavorful.
egg
[email protected]I've tried many polenta recipes, but this one is by far the best. The cheese and chili complement each other perfectly.
Md Sakill
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the unique flavor combination.
jalaya watts
[email protected]This recipe was a bit too spicy for me, but my husband loved it. The polenta was cooked perfectly though.
Nevaeh Hough
[email protected]Yum! This dish was so flavorful and comforting. The polenta was creamy and the chili was perfectly spiced. Will definitely be making this again soon.
Aidoo John
[email protected]Polenta and chili, what a great combo! This recipe was easy to follow and the results were delicious. Highly recommend!
Sheikh Faysal Ahmed
[email protected]This dish was a hit at my dinner party. Everyone loved the cheesy, spicy flavor. I'll definitely be making it again!
H MD Nasrullah
[email protected]Amazing recipe! The polenta was cooked perfectly and the cheese and chili were a great combination. Will definitely be making this again.
amine ahmed
[email protected]I've never cooked polenta before, but this recipe made it so easy. It turned out creamy and cheesy, and the chili added a nice kick. Definitely a new favorite!
Kicv Bugxvg
[email protected]This polenta dish was an absolute delight! The combination of cheese and chili gave it a perfect balance of flavors. I especially loved the crispy edges of the polenta.