CHILE-LIME CASHEWS
Makrut lime leaves give this spiced nut mix its citrusy, floral notes. Can't find any? Just double the lime zest.
Provided by Bon Appétit Test Kitchen
Categories Nut Bake Cocktail Party Super Bowl Vegetarian Low Cal Lime Tree Nut Cashew Poker/Game Night Party Chile Pepper Bon Appétit
Yield Makes 4 cups
Number Of Ingredients 9
Steps:
- Preheat oven to 325°F. Combine 4 cups raw cashews, 15 dried chiles de árbol, 10 makrut lime leaves cut into 1/4" slices, 2 tablespoons melted unsalted butter, 2 tablespoons vegetable oil, 1 tablespoon kosher salt, and 1 1/2 teaspoons ground ancho chiles in a large bowl; toss to coat. Spread nut mixture in an even layer on a large rimmed baking sheet. Roast, stirring occasionally, until cashews are evenly toasted and fragrant, about 20 minutes. Let nut mixture cool completely on sheet on a wire rack. Transfer nuts to a large bowl and toss with 2 tablespoons finely grated lime zest, making sure to evenly distribute spices and zest. DO AHEAD: Can be made 2 days ahead. Store airtight at room temperature.
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Brian Hollis
[email protected]These Chile Lime Cashews are the perfect party snack. They're easy to make and everyone loves them.
M Adeel
[email protected]These cashews are so addictive! I can't stop eating them. They're the perfect snack to have on hand when you're craving something salty and crunchy.
Romesha Alanterie
[email protected]I'm not a big fan of spicy food, but these cashews were the perfect amount of heat. I loved the flavor of the chili lime seasoning.
Janak Kumal
[email protected]These cashews are really easy to make and they're so delicious. I love the combination of chili and lime. I'll definitely be making these again.
Zojana Gjoni
[email protected]I made these cashews for a potluck and they were a big hit. Everyone loved them. I'll definitely be making them again.
Cyenna Johnson
[email protected]I followed the recipe exactly and the cashews turned out great. They were crispy and flavorful. I'll definitely be making these again.
Josh Rerri
[email protected]These cashews are a bit too spicy for me, but my husband loved them. He said they were the perfect snack to have with a cold beer.
James Pennington
[email protected]I'm not a big fan of cashews, but I really liked these. The chili lime seasoning was really flavorful.
Palu Tukana
[email protected]These Chile Lime Cashews are the perfect party snack. They're easy to make and everyone loves them.
Udida Elias
[email protected]These cashews are so easy to make and they're so delicious. I love that they're a healthier alternative to other snacks.
Knvhjhc Jib bib c
[email protected]I love the combination of flavors in these cashews. The chili lime seasoning is the perfect blend of spicy and tangy. I'll definitely be making these again.
Eunbeyya Jeong
[email protected]These Chile Lime Cashews are so addictive! I can't stop eating them. They're the perfect snack to have on hand when you're craving something salty and crunchy.
Angelina C
[email protected]I'm not a big fan of spicy food, but these cashews were the perfect amount of heat. The lime flavor really balanced out the spice. I'll definitely be making these again.
Rokib Tolu
[email protected]These cashews are so easy to make and they're so delicious. I love the flavor of the chili lime seasoning. I've already made them twice and I'm sure I'll be making them again soon.
Siyanda Nxumalo
[email protected]I made these Chile Lime Cashews for a party and they were a huge hit! Everyone loved them. They're so addictive, I could barely stop eating them.
Sadia Nosheen
[email protected]These Chile Lime Cashews are the perfect snack! They're easy to make, delicious, and healthy. I love the combination of spicy and tangy flavors. I'll definitely be making these again and again.