CHILI CHEDDAR PINWHEELS
These baked Southwestern bites, made with crescent roll dough, will steal the show at your next get-together. "They'll disappear in no time," assures Mary Dorchester of Midland, Texas.
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 64 appetizers.
Number Of Ingredients 9
Steps:
- In a large bowl, beat cream cheese until smooth. Beat in the cheddar cheese, chilies, picante sauce, chili powder, garlic salt and onion powder until blended. , Separate each tube of crescent roll dough into four rectangles; press perforations to seal. Spread about 1/4 cup cheese mixture over each rectangle. Roll up jelly-roll style, starting with a short side. Wrap in plastic and chill for at least 1 hour., Cut each roll into eight slices; place on ungreased baking sheets. Sprinkle with additional chili powder if desired. Bake at 350° for 10-12 minutes or until golden brown.
Nutrition Facts : Calories 101 calories, Fat 8g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 199mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
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Muhammad Afridi
[email protected]These pinwheels are delicious!
sohans islam
[email protected]These pinwheels are the perfect party food. They're easy to make and they're always a hit.
Jabar Dawson
[email protected]I love that these pinwheels can be made ahead of time. It makes them perfect for busy weeknights.
mohmad raju
[email protected]These pinwheels are always a hit at parties. They're so easy to eat and they're always delicious.
Martez Black
[email protected]I love how easy these pinwheels are to make. I can have them ready in no time.
Rj Islam
[email protected]These pinwheels are delicious! The chili and cheese filling is so flavorful and the crescent roll dough is flaky and buttery.
bnl sakib3011
[email protected]I've made these pinwheels several times and they're always a hit. They're perfect for potlucks, picnics, or just a quick snack.
Isaac Tsekere
[email protected]These pinwheels are so easy to make, even my kids can help. We love making them together as a family.
Ethan Olivier
[email protected]I love that these pinwheels can be made with different fillings. I've made them with chili and cheese, ham and cheese, and even pepperoni and cheese. They're always delicious.
Hcgf Hdf
[email protected]These pinwheels are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Hitra Johns
[email protected]I made these chili cheddar pinwheels for a party and they were a huge hit! They're so easy to make and they're always a crowd-pleaser.