Provided by Food Network
Yield 3/4 cup
Number Of Ingredients 4
Steps:
- Combine all the ingredients in a small bowl. Mix thoroughly and serve. This sauce will keep for up to 1 week in the refrigerator, without the gingerroot. Add the gingerroot when ready to serve.;
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joseph sanyo
[email protected]This sauce is a great addition to my Asian-inspired dishes.
japheth matuku
[email protected]I love the way this sauce coats the chicken. It's so flavorful and juicy.
Rohomot Thanks
[email protected]This sauce is a great way to add some excitement to your meals. It's perfect for a weeknight dinner.
Ntsako Mthembi
[email protected]I'm not a big fan of ginger, but I loved this sauce. It's not too overpowering and it has a great flavor.
Yeamin Toha
[email protected]This sauce is so easy to make and it tastes amazing. I'll definitely be making it again.
Eva Mathot
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover ginger.
jahidul shain
[email protected]This sauce is a great way to add some Asian flavor to your meals.
Avira D'Costa
[email protected]I love the sweet and savory flavor of this sauce. It's the perfect balance of flavors.
Chandramayni Chandra
[email protected]This sauce is so versatile. I've used it on chicken, fish, and tofu and it's always delicious.
kingora mwaniki
[email protected]I've been using this sauce for years and it's always a hit. It's the perfect addition to any stir-fry or noodle dish.
Sudha Adhikari
[email protected]This sauce is a must-try for any fan of Asian cuisine.
Andi Bylykbashi
[email protected]I'm not a big fan of soy sauce, but this sauce is delicious. It's not too salty and it has a great balance of flavors.
Nabeela Riaz
[email protected]This sauce is amazing! It's so easy to make and it tastes like it came from a restaurant.
Dewan Faruk
[email protected]I followed the recipe exactly and it turned out perfectly. I'm so glad I found this recipe.
bing woods
[email protected]This sauce is a game-changer. It elevates any dish I put it on.
Nafees Arfatzai
[email protected]I love the flavor of this sauce. It's so versatile and can be used on a variety of dishes.
Siyaram Kamait
[email protected]Easy to make and delicious. Will definitely be making this again.
Abuhider Rone
[email protected]This sauce is incredible! I used it on my salmon and it was cooked to perfection.
Dipdas Dip
[email protected]I've tried many soy ginger sauces, but this one is by far the best. It's the perfect balance of sweet, savory, and tangy.
Gimbo Patricia
[email protected]This soy ginger sauce was a hit at my dinner party! It was so easy to make and added a delicious flavor to my chicken and vegetables.