CHILI-CHEESE BURGERS
Instead of topping my burgers with cheese, I like to shred it and mix it into the meat when shaping the patties. This way, I'm sure to get a little cheesy goodness in every bite. -Deborah Williams, Peoria, Arizona
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine cheese, 2 tablespoons chili sauce and chili powder. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. , Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve on buns with remaining chili sauce and, if desired, lettuce, tomato and mayonnaise.
Nutrition Facts : Calories 404 calories, Fat 19g fat (9g saturated fat), Cholesterol 85mg cholesterol, Sodium 718mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 2g fiber), Protein 27g protein.
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Ncamsile Funekile Dlamini
[email protected]Overall, I thought these burgers were just okay.
Haroon 786
[email protected]The burgers were a bit dry.
Young & Old Jokes
[email protected]These burgers were a little too greasy for my taste.
Bd news1
[email protected]I've never made chili cheese burgers before, but this recipe made it so easy. I'll definitely be making them again.
Jahid ___ Hasan
[email protected]I highly recommend this recipe!
Uk Boy
[email protected]These burgers are perfect for a quick and easy weeknight meal.
Donnish Iwok
[email protected]I love that this recipe is so versatile. You can use any type of cheese or chili that you like.
Bakshalkhan laghari
[email protected]These burgers are a great way to use up leftover chili.
PRB Vlog
[email protected]I've made these burgers several times now and they're always a hit.
Guet
[email protected]I added some chopped jalapenos to the chili for a little extra spice. It was perfect.
Ashley Lopez
[email protected]I used turkey burgers instead of beef and they were still delicious.
Victor Ihechi
[email protected]These burgers were a little messy to eat, but they were worth it. So good!
Onos Michael
[email protected]I'm not a big fan of chili, but I loved these burgers. The cheese and burger were so flavorful.
Rako Bio
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them.
BRUHAN IBRAHIM
[email protected]My kids loved the chili cheese burgers. They said they were the best burgers they've ever had.
Pukaar TV
[email protected]These burgers were so easy to make and they were cooked to perfection.
Husnain Ali
[email protected]I love that this recipe uses pantry staples. I always have ground beef, cheese, and chili on hand.
Muhammad Saad Sharif
[email protected]I followed the recipe exactly and the burgers turned out great. The chili was especially delicious.
HAMID ALI AWAN
[email protected]These chili cheese burgers were an absolute hit with my family! The combination of the juicy burger, melted cheese, and flavorful chili was perfect.