This is just plain tasty. I consider it to be diabetic friendly too. It's excellent with chili or bean soup.
Provided by Annacia
Categories Quick Breads
Time 28m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425°F.
- Coat an 8 inch square baking pan with nonstick cooking spray and dust with 2 tablespoons of cornmeal.
- Sift into a large bowl the remaining cornmeal, baking powder, baking soda, salt and flour.
- In another bowl, combine buttermilk, eggs, cheese and chilies, then stir into the dry ingredients.
- Pour batter into the prepared baking pan .
- Bake 18 minutes or until tester comes out clean. Makes 12 2 inch pieces.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jenahlynn Young
j-y97@yahoo.comThis cornbread is a must-try for any cornbread lover.
Arren Oconnor
arren_oconnor@yahoo.comI'm not a fan of cornbread, but this recipe changed my mind. It's so delicious!
Usman Kedr
u-k@hotmail.comThis cornbread is the perfect addition to any chili cook-off.
Blal Murad
murad.b73@hotmail.comI made this cornbread for my family and they all loved it. It's a great recipe for a quick and easy meal.
Timothy Holloway
holloway_timothy@hotmail.comThis cornbread is so moist and flavorful. I love the chili cheese topping.
Tamara Martins
martins-t70@yahoo.comI've never made cornbread before, but this recipe was so easy to follow. The cornbread turned out perfect!
dhoneshor ray
dhoneshor60@gmail.comThis cornbread is easy to make and it's always a hit. I like to add a little extra cheese on top before baking.
Ashley Renaud
r@hotmail.co.ukI'm not a big fan of chili, but I loved this cornbread. The cheese and cornbread were a great combination.
William Urizar
william.u70@gmail.comThis cornbread is delicious! The chili cheese adds a nice kick.
Safa Nawabi
nawabi-s19@gmail.comI made this cornbread for a party and it was a huge success. Everyone loved it!
Shamraziii Shamraziii
sshamraziii30@aol.comThis cornbread is so good! I love the combination of chili and cheese. It's the perfect comfort food for a cold day.
Jalidah Naggayi
n_j95@hotmail.comI've made this cornbread several times now and it's always a crowd-pleaser. The chili cheese adds a delicious flavor and the cornbread itself is moist and fluffy.
Lightyear Isoje
l_i29@hotmail.comThis chili cheese cornbread was a hit at our last potluck! It was so easy to make and everyone loved it. I will definitely be making this again.