CHILI CHOCOLATE BARK
Steps:
- Prepare 11"x7"x2" bake pan by covering bottom with wax paper. Melt all ingredients in a double-boiler until melted and smooth. Pour into prepared bake pan, smooth with small rubber spatula and sprinkle extra crushed chili on top for garnish. Refrigerate 2 hours or until firm. Slice or break into pieces. Store in an airtight container in refrigerator up to two weeks. Per piece: 70 calories, 4.5g fat, 3g saturated fat, 0mg cholesterol, 9g carbohydrates, 1 g fibre, 8g sugars
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Siphosethu Malatole
[email protected]This is a great recipe for a party or potluck.
ABDO EL
[email protected]This recipe looks delicious. I'm going to make it tonight.
LOOSE TEKZ
[email protected]I can't wait to try this recipe.
Umer Rasheed
[email protected]This is the best chili chocolate bark I have ever had.
Sbuda Keith
[email protected]This recipe is a keeper. I will definitely be making it again.
ssegoma moses
[email protected]I would highly recommend this recipe to anyone who loves chocolate and chili.
mdhridoy hridoy
[email protected]This is a unique and delicious recipe that is sure to impress your friends and family.
Anifowose Afeez
[email protected]I love the idea of this recipe, but I think it needs a little bit more flavor. I would add some more chili powder or cayenne pepper to give it a bit more of a kick.
Shahzaib Jutt
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either.
Owen Drdyen
[email protected]I found that the bark was a little too thick for my liking. I would recommend using a thinner layer of chocolate.
Sopon Hosen
[email protected]This bark is a little too spicy for my taste, but I still enjoyed it.
Cain Zindoga
[email protected]I've made this recipe several times now, and it's always a hit. It's the perfect dessert for any occasion.
ideal Cargo
[email protected]This recipe is so easy to follow, even for a beginner like me.
Md Akis
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chili chocolate bark is a unique and delicious treat.
Angel Lugo
[email protected]I made this recipe for a party and it was a hit! Everyone loved it.
NEIL JONES
[email protected]This bark was absolutely delicious! The chocolate was rich and creamy, and the chili pepper gave it a nice little kick.
Mrs ali Sayal
[email protected]I love the combination of chocolate and chili in this recipe. It's unexpected, but it works so well together.
Md Arifz
[email protected]This chili chocolate bark is a delightful treat that is perfect for any occasion. The combination of sweet and spicy is irresistible, and the chocolate bark is so easy to make.