CHILI CHOCOLATE LAVA CAKES
Steps:
- Preheat oven to 400 degrees. Generously butter 6 cups of a standard muffin tin. Dust with granulated sugar, and tap out excess. Set aside. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and granulated sugar until fluffy. Add eggs one at a time, beating well after each addition. With the mixer on low speed, beat in flour and salt until just combined. Beat in chocolate until just combined. Divide batter evenly among prepared muffin cups. Place muffin tin on a baking sheet; bake just until tops of the cakes no longer jiggle when the pan is lightly shaken, 8 to 10 minutes. Remove from oven; let stand 10 minutes. To serve, turn out cakes, and place on serving plates, bottom sides up. Dust with confectioners' sugar, and serve with whipped cream, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nikki Lauritzson
[email protected]I can't wait to try this recipe! It looks delicious.
Emrick Azor
[email protected]These lava cakes are the perfect dessert for a special occasion.
Tamika Tasheema
[email protected]I followed the recipe exactly, but my lava cakes didn't turn out. I'm not sure what I did wrong.
eliza zidana
[email protected]These lava cakes were a bit too rich for my taste, but they were still very good.
Baagii Xaku
[email protected]I'm not a big fan of chocolate, but I really enjoyed these lava cakes. The chili ganache was the perfect complement to the chocolate.
Darshika Madushani
[email protected]These lava cakes were the perfect ending to our Mexican-themed dinner party.
Uche Obidinnu
[email protected]I thought the chocolate flavor was a bit too strong. Next time, I'll try using a different chocolate.
MUCHO WAY
[email protected]These cakes were a bit more work than I expected, but they were worth it. They were absolutely delicious!
Mr Opu
[email protected]The chili chocolate lava cakes were a bit too spicy for my taste, but my husband loved them.
Dorise Bryant
[email protected]These lava cakes were easy to make and turned out perfectly. I will definitely be making them again!
Ibrson bungel Belel
[email protected]I've never had a chocolate lava cake with chili before, but it was surprisingly delicious! The chili flavor was subtle, but it definitely added something special to the dish.
Kashif Tariq
[email protected]I loved the contrasting flavors in this dessert. The chocolate was rich and decadent, while the chili added a nice kick.
Anamulhok Rasel
[email protected]These chili chocolate lava cakes were a hit at my dinner party! The combination of the rich chocolate cake and the spicy chili ganache was divine.