CHILI CON QUESO
Provided by Deborah Thomas-Gruby
Categories Soup/Stew Onion Pepper Tomato Appetizer Sauté Vegetarian Cheddar Cream Cheese Bon Appétit Florida
Yield Serves 8
Number Of Ingredients 9
Steps:
- Melt butter in heavy large saucepan over medium heat. Add onion and sauté until translucent, about 12 minutes. Stir in flour. Continue to cook until flour is just golden, stirring constantly, about 4 minutes. Mix in tomatoes, chilies and cream cheese and cook until cheese melts, stirring frequently, about 3 minutes. Simmer until mixture is slightly thickened, about 5 minutes. Add cheddar and stir until melted and mixture bubbles, about 4 minutes. Season with hot pepper sauce. Transfer to chafing dish or fondue pot. Serve with tortilla chips.
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Xahed Chowdhury
[email protected]Love this chili con queso! It's perfect for dipping chips, tacos, or burritos. I always get rave reviews when I make it.
meena khati
[email protected]This chili con queso is the best I've ever had! It's creamy, cheesy, and has just the right amount of spice. I'll definitely be making this again and again.
Earl Johnson
[email protected]This is my go-to chili con queso recipe. It's simple to make and always turns out great. I love the combination of cheese, chilies, and spices.
MeHedy Tech
[email protected]This chili con queso is easy to make and always a hit at parties. I love that it can be made ahead of time, so I can just pop it in the oven when my guests arrive.
Namakula Aminah
[email protected]Just tried this recipe and it was delicious! The chili con queso was creamy, cheesy, and had just the right amount of spice. I'll definitely be making this again.
Muhammad Tahie
[email protected]This chili con queso is cheesy, flavorful, and has a nice kick to it. Perfect for dipping chips, tacos, or burritos.
Delia Herrera
[email protected]Followed the recipe exactly and the chili con queso came out great! It was a little spicy for some of my guests, but I loved it. Will definitely make it again.
Nolundi Mafanya
[email protected]This recipe is a keeper! The chili con queso turned out perfectly. It was creamy, cheesy, and had just the right amount of heat. Will definitely be making this again.
Musa Ali
[email protected]I've made this chili con queso several times now and it's always a crowd-pleaser. It's cheesy, flavorful, and just the right amount of spicy. Love it!
BlueEnder CRO
[email protected]This chili con queso was a hit at my party! It was easy to make and everyone loved it. I definitely recommend trying this recipe.