QUESADILLAS WITH JACK AND SPICY SAUTE

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Quesadillas with Jack and Spicy Saute image

Provided by Aida Mollenkamp

Categories     main-dish

Time 30m

Yield 6 quesadillas

Number Of Ingredients 9

1 tablespoons peanut oil
1/2 medium yellow onion, halved lengthwise and thinly sliced
3 medium cloves garlic, thinly sliced
2 medium jalapenos, halved lengthwise, seeded, and thinly sliced crosswise
Salt and freshly ground black pepper
4 medium poblano peppers, quartered lengthwise, seeded, and sliced crosswise into 1/2-inch strips
1 1/4 cups low-sodium chicken broth
12 (6-inch) flour tortillas
3 cups shredded jack cheese

Steps:

  • Heat oven to 500 degrees F and arrange 1 rack in top and a second rack in middle.
  • Heat oil in a large frying pan over medium-high heat. When it shimmers, add onions, garlic, and jalapenos, season well with salt and freshly ground black pepper, and cook until softened, about 3 minutes. Add poblanos and stir to coat. Add broth and cook until the liquid reduces enough to just coat the vegetables, about 10 minutes. Remove from heat.
  • When pepper mixture is cool enough to handle, top 1 tortilla with 1/2 cup cheese and 1/6 of the pepper mixture, close with a second tortilla. Repeat to make 6 quesadillas.
  • Arrange quesadillas on 2 baking sheets and place 1 sheet on top rack and another on middle rack. Bake until cheese is melted, about 5 minutes. Switch baking sheets and continue to cook until tortillas are golden-brown and crisp, about 5 more minutes.

Naziru Usman
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Not a fan of the jack cheese, but the spicy sauté was amazing.


AAbid Ibrahim
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These quesadillas were easy to make and tasted great! I'll definitely be making them again.


abdlla ali
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I made these quesadillas for a party and they were a huge hit! Everyone loved them.


Yogesh Budhathoki
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I followed the recipe exactly and my quesadillas turned out perfect! The cheese was melted and gooey, and the spicy sauté was flavorful but not too spicy.


Greg C
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Quesadillas are one of my favorite meals, and this recipe is one of the best I've tried. The jack cheese and spicy sauté are a perfect combination.


Becky Jento
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I've made these quesadillas several times now and they're always a hit! They're so easy to make and the flavor is always amazing.


lia chow sky
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These quesadillas were a bit too greasy for my taste, but the flavor was good.


Anime Fan
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I'm not a huge fan of jack cheese, but these quesadillas were still pretty good. The spicy sauté really made the dish.


Prashant Giri
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Quesadilla night is always a good night! These were easy to make and so delicious. The jack cheese and spicy sauté were a perfect match.


andre Lucwaba
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Meh.


Maria Mehmood
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These quesadillas were amazing! The jack cheese was melted and gooey, and the spicy sauté added just the right amount of heat. I will definitely be making these again and again.


Jacob Stevens
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Not bad, but not great. The jack cheese was a bit too mild for my taste, and the spicy sauté was a bit too spicy. I think I'll try a different recipe next time.


Darron Greene
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Easy to make and delicious! I used a pre-made spicy sauté mix and it turned out great. The quesadillas were crispy on the outside and cheesy on the inside.


Ashleyann Reyes
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These quesadillas were a hit! The jack cheese and spicy sauté were a perfect combination, and the tortillas were cooked to perfection. I will definitely be making these again.