CHILI DIP
About 15 years ago we attended a party, they served a dip that was fantastic. Later I kept trying copy it by guessing and this is as close as it gets. My husband and friends loves it.
Provided by Ann Cadieux
Categories Other Snacks
Time 50m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 375
- 2. Spread cream cheese in 8 by 8 baking pan
- 3. layer olives, chili peppers, green onions. Spread chili on top.(use more if you want). Top with shredded cheese.
- 4. Cover and bake 30-40 mins till bubbling.
- 5. Let cool 15 to 30 mins I hope you enjoy
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Newman Ogodoigho Kator
[email protected]I can't wait to try this dip. It looks delicious!
Pasindu Amalka
[email protected]This dip is a great way to use up leftover chili. I always have some on hand in the freezer.
Shakila Imran
[email protected]I'm not a big fan of chili, but I loved this dip. It's not too spicy and it has a great flavor.
Philip Jackson
[email protected]I love that this dip can be made ahead of time. It's perfect for parties or potlucks.
Shuvo Biswas
[email protected]This dip is so good, I could eat it every day.
GAMER BD SPORTS
[email protected]I've tried a lot of chili dip recipes, but this one is by far the best. It's the perfect combination of spicy and cheesy.
Roberto Dochitanu
[email protected]This is my new favorite chili dip recipe. It's so easy to make and it's always a crowd-pleaser.
Bishnu Rai
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about it. I'll definitely be making it again.
IBRAHIM LANREWAJU
[email protected]This chili dip was a hit at our party! It was easy to make and everyone loved the flavor. I will definitely be making this again.