CHILI MACARONI
Make and share this Chili Macaroni recipe from Food.com.
Provided by chelgilm
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Brown meat,onion, and green pepper.
- Drain.
- Add remaining ingredients except macaroni.
- Bring to a simmer.
- Cover and simmer for 30 minutes.
- Add cooked macaroni.
- Stir well and serve.
Nutrition Facts : Calories 579.1, Fat 18.9, SaturatedFat 7, Cholesterol 77.1, Sodium 1722.5, Carbohydrate 67.4, Fiber 11, Sugar 11.5, Protein 36.9
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Tasswar Sajan
[email protected]Just made this chili macaroni and it was delicious! The chili had a nice kick to it and the macaroni was cooked perfectly. I added a dollop of sour cream on top and it was the perfect finishing touch. Will definitely be making this again soon!
Khuliso Ramphai
[email protected]This recipe was a disappointment. The chili was bland and the macaroni was overcooked. I followed the recipe exactly, but it just didn't turn out well. I wouldn't recommend this recipe.
Cari Alonso
[email protected]Yum! This chili macaroni was so good! It was easy to make and the ingredients are pantry staples. I love that it's a one-pot meal, so cleanup is a breeze. I will definitely be making this again.
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[email protected]This was a quick and easy meal to make, and it tasted great! I used ground turkey instead of beef, and it was still very flavorful. I also added a can of corn and a handful of chopped cilantro, which gave it a nice pop of color and flavor. Will defin
Bnnnb Nnb
[email protected]This chili macaroni recipe was an absolute hit with my family! The combination of the savory chili and the gooey cheese was simply irresistible. I followed the recipe exactly, and it turned out perfectly. The macaroni was cooked al dente, and the chi