CHILI NOODLE CASSEROLE RECIPE
Provided by Venzie
Number Of Ingredients 9
Steps:
- Prep: 15 minutes Cook: 44 minutes Lightly mist a 2-quart casserole dish with cooking spray. In a large pot of boiling water, cook noodles until al dente, 8-10 minutes. Drain and set aside. Preheat oven to 350°. Warm oil in a large skillet over medium heat. Add onion and sauté until just tender, about 3 minutes. Add ground beef and cook, stirring and breaking up into small pieces, until no longer pink, about 10 minutes. Drain beef mixture, then stir in tomato sauce, milk and taco seasoning. Bring to boil and cook 1 minute, stirring once. Stir egg noodles into skillet with beef mixture; mix well. (Combine beef mixture and noodles in a large bowl if both won't fit in skillet.) Pour mixture into casserole dish and spread evenly. Top with cheese slices; sprinkle with crushed corn chips. Bake until cheese is melted and browned and mixture in bubbly, about 20 mintues.
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Jenny lol
[email protected]This casserole is the perfect comfort food. It's hearty and filling, and it's always a hit with my family.
Md Reduanul Islam Abid
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Edward Saydee
[email protected]I've been making this casserole for years and it's always a hit. It's so easy to make and it's always delicious.
Paulette Brandy
[email protected]This is my go-to recipe for chili noodle casserole. It's always a crowd-pleaser.
Asim Bashir
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it.
Sabita Adhikari
[email protected]I'm a vegetarian, so I used a vegetarian chili sauce and omitted the beef. It was still delicious!
Kyeyune Abdul. Karim
[email protected]This recipe is a great base, but it's definitely customizable. I added some chopped bell peppers and onions, and I used a spicier chili sauce. It turned out amazing!
Biplop Raj
[email protected]I'm not sure what I did wrong, but my casserole turned out really watery. It was still edible, but it wasn't very appealing.
Anthony with an A
[email protected]This recipe is way too spicy for me. I could barely eat it.
Abdu Muhamd
[email protected]I followed the recipe exactly, but my casserole didn't turn out as good as the pictures. It was still tasty, but it wasn't as cheesy or flavorful as I expected.
L Dinero
[email protected]The casserole was a bit too dry for my liking. I would add more milk or broth next time.
Zeeshan jamali
[email protected]This recipe is a bit bland for my taste. I would add more chili powder and cumin next time.
umu Abshir
[email protected]I love the cheesy, spicy flavor of this casserole. It's a great way to warm up on a cold day.
Paiching Marma
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
MD Lokman Sheikh
[email protected]I was a bit skeptical about this recipe, but it turned out great! The flavors were well-balanced and the casserole was very filling.
Alejandro DeHerrera
[email protected]This recipe is a keeper! I'll definitely be making it again.
Cristian Dunlap
[email protected]I'm not a big fan of chili, but this casserole changed my mind. It's so cheesy and flavorful, and the noodles are cooked to perfection.
oladokun nafisat jomiloju
[email protected]This casserole is the perfect comfort food. It's hearty and filling, and the flavors are amazing.
Lisa Jones
[email protected]I love this recipe! It's so simple and quick to make, and it's always a crowd-pleaser.
Godwin Alfa
[email protected]This chili noodle casserole was a hit with my family! It was easy to make and so flavorful. The noodles were perfectly cooked and the chili sauce was just the right amount of spicy.