Steps:
- MIX: cheese and chili powder in pie plate. Add chicken; turn to evenly coat all sides. PLACE: chicken on ungreased baking sheet. BAKE: at 350F for 30 minutes or until chicken is cooked through.
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Parmeshwori Shrestha
[email protected]I wouldn't recommend this recipe. The chicken was tough and the sauce was too spicy.
Anish Khatri
[email protected]I thought this recipe was just okay. The chicken was a bit dry and the sauce was a bit bland.
Malik shoaib Malik shoaib
[email protected]This recipe was a bit too complicated for me, but the chicken turned out great. I'll definitely be making it again.
Md. sadika
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chili parmesan sauce was amazing and the chicken was cooked perfectly.
Ps Sp
[email protected]This recipe was easy to follow and the chicken was cooked perfectly. The sauce was a bit too spicy for my taste, but I was able to tone it down by adding a little bit of sour cream.
Miss Sonale
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The sauce was also very good, but I added a little bit of extra chili powder to give it a bit more kick.
Carly Garver
[email protected]This was a great recipe! I made it for my family and they loved it.
Bilal Abdullah
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the sauce is the perfect balance of spicy and cheesy.
Briteny Joan
[email protected]This recipe is a keeper! The chicken was so tender and the sauce was amazing.
Arjish Khadka
[email protected]I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly.
Emmanuel Christopher
[email protected]This chili parmesan chicken was a hit with my family! The chicken was juicy and flavorful, and the chili parmesan sauce was the perfect combination of spicy and cheesy.