CHILI WITH GROUND PORK

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Chili with Ground Pork image

A hearty chili, made with tons of veggies and extra lean ground pork.

Provided by TRIPSISTER

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Pork Chili Recipes

Time 1h25m

Yield 12

Number Of Ingredients 14

1 pound lean ground pork
2 tablespoons olive oil
4 medium onions, chopped
4 cloves garlic, minced
1 (8 ounce) can mushroom pieces
1 (14.5 ounce) can wax beans
1 (15 ounce) can sweet peas
1 green bell pepper, chopped
1 red bell pepper, chopped
1 (28 ounce) can tomato sauce
chili powder to taste
ground nutmeg to taste
dried marjoram to taste
salt to taste

Steps:

  • Heat the olive oil in a large, deep skillet over medium heat, and cook the ground pork until evenly browned. Reserving the juices in the skillet, remove pork, and set aside.
  • Stir the onions and garlic into the skillet, and cook in the pork juices over medium heat until tender. Mix in the mushrooms, wax beans, peas, green bell pepper, and red bell pepper. Cook and stir until tender and heated through.
  • Return the pork to the skillet. Mix in the tomato sauce. Season with chili powder, nutmeg, marjoram, and salt. Reduce heat, and simmer about 45 minutes to allow the flavors to blend.

Nutrition Facts : Calories 184.7 calories, Carbohydrate 13.7 g, Cholesterol 27.2 mg, Fat 10.6 g, Fiber 3.9 g, Protein 9.7 g, SaturatedFat 3.4 g, Sodium 670.8 mg, Sugar 6.6 g

Altaf Hussain Chaudhary
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I've made this chili several times and it's always a hit. I love the combination of pork and sweet potatoes. I also like to add a can of black beans for extra protein.


Shankar Gorkhali
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This chili is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Caleb Carter
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I love the addition of sweet potatoes to this chili. They add a nice sweetness and texture. I also like that this chili is not too spicy.


BUZZI BORNY DANCES
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I'm not sure what I did wrong, but my chili turned out really bland. I think I might have forgotten to add the spices.


Mr Ben
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This chili is a great way to use up leftover pork. I always have a few pounds of pulled pork in my freezer, so this is a great way to use it up.


Shadrack Ondigu
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I made this chili for a potluck and it was a huge success! Everyone loved it. I especially liked the fact that it was so easy to make.


Nesrine Khouni
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This chili is amazing! It's so flavorful and hearty. I love the combination of pork and sweet potatoes. I will definitely be making this chili again.


Sally Schlueter
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This chili is just okay. I found it to be a bit too spicy for my taste. I think I would have liked it better if I had used less chili powder.


Benjamin Contra
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I've made this chili several times and it's always a hit. I love the combination of pork and sweet potatoes. I also like to add a can of black beans for extra protein.


Lilo Lilo
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This chili is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.


oluwafunke obamoyegun
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I love the addition of sweet potatoes to this chili. They add a nice sweetness and texture. I also like that this chili is not too spicy.


Ibrahem AbdAlfatah
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I'm not sure what I did wrong, but my chili turned out really watery. I think I might have added too much liquid.


Ella Caramay
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This chili is a great way to use up leftover pork. I always have a few pounds of pulled pork in my freezer, so this is a great way to use it up.


Robin Mallette
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I love this chili! It's so easy to make and it's always a crowd-pleaser. I usually serve it with cornbread or rice.


Tshephego Ribisi
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This chili was just okay. I found it to be a bit bland. I think I would have liked it better if I had added some more spices.


Janda Palmer
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I'm not usually a fan of pork chili, but this recipe changed my mind. The combination of pork and sweet potatoes was amazing. I will definitely be making this chili again.


Angel Gabriel YT
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I made this chili for a party and it was a huge success! Everyone loved it. I especially liked the fact that it wasn't too spicy. It was perfect for people of all ages.


karan singh
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This chili was easy to make and so flavorful! I used a combination of ground pork and ground beef, and it turned out great. I also added a can of black beans, which gave it a nice boost of protein.


Aiden Benoit
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This chili was a hit! The ground pork added a delicious richness and depth of flavor. I also loved the addition of the sweet potatoes. They added a nice sweetness and texture to the dish. I will definitely be making this chili again.