CHILLED ARTICHOKES W/SPICY MUSTARD SAUCE
Steps:
- 1. Wash each artichoke and slice off both ends so that it can sit flatly on a surface. Immediately rub the cut ends with the lemon half to prevent discoloration. Cut away any ragged leaves, and snip off the sharp edges of the leaves with a kitchen scissors. Steam the artichokes in a vegetable steamer, or on a rack in a pot with 1 inch of water and cook for 40 to 45 minutes, over medium heat, or until a leaf can be removed easily. (Be careful not to let the water boil away.) Remove from the pan with tongs, drain thoroughly and chill in a covered container in the refrigerator. 2. Whisk the sauce ingredients together and chill until ready to use. 3. Serve each chilled artichoke with a small container of sauce, garnished with lemon wedges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
md Jamal mia 123
[email protected]This was my first time making artichokes and they turned out great! The recipe was easy to follow and the artichokes were delicious. I will definitely be making this again.
BIPLOB GAMER
[email protected]I made this recipe for a party and it was a hit! Everyone loved the artichokes and the sauce. I will definitely be making this again.
Teresa Collins
[email protected]I followed the recipe exactly and the artichokes turned out great. The sauce was a little too spicy for me, but my husband loved it. Overall, this was a great recipe.
Sasha Jonny
[email protected]This was a great recipe! The artichokes were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Umer Imran
[email protected]I'm not a huge fan of artichokes, but I thought I'd give this recipe a try. I was pleasantly surprised! The artichokes were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Dance ejay beats
[email protected]This recipe was easy to follow and the artichokes turned out great. The sauce was a little bland for my taste, but I added some extra spices and it was perfect. Overall, this was a great recipe.
Km Shariful
[email protected]I made this recipe for a party and it was a hit! Everyone loved the artichokes and the sauce. I will definitely be making this again.
Deepak Batala
[email protected]I followed the recipe exactly and the artichokes turned out great. The sauce was a little too spicy for me, but my husband loved it. Overall, this was a great recipe.
Sanuram Shrestha
[email protected]This was a great recipe! The artichokes were cooked to perfection and the sauce was delicious. I would definitely recommend this recipe to others.
Jennifer Ogbugo Jennifer
[email protected]I'm not usually a fan of artichokes, but this recipe changed my mind. The artichokes were cooked perfectly and the sauce was amazing. I will definitely be making this again.
R.S. ARMAN HOSSAIN
[email protected]This dish was easy to make and turned out great! The artichokes were delicious and the sauce was the perfect balance of spicy and tangy.
Tylah Fairbrother
[email protected]I love this recipe! The artichokes are so tender and the sauce is so flavorful.
Forkan nizammani
[email protected]This recipe was a hit! The artichokes were cooked perfectly and the spicy mustard sauce was the perfect complement. I will definitely be making this again.