CHILLED CHICKEN ASPARAGUS PASTA SALAD
Steps:
- Cook the fetuchini and drain. Blanch the asparagus. Combine all the ingredients for the salad except the Basil Sauce. For the Basil Sauce: In a blender of food processor combine the basil and garlic and blend for a couple of minutes. Add the eggs and the next four ingredients. Blend. Add the sour cream and oil and blend until you get a smooth texture. Pour the Basil Sauce over the salad until you have the desired moistness. Toss and chill until ready to serve.
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Mary paul
[email protected]I'm definitely going to be making this pasta salad again. It's so easy and delicious!
Yvonne Bond
[email protected]This pasta salad is perfect for a light lunch or dinner. It's also a great way to use up leftover chicken.
No Yes
[email protected]I made this pasta salad for my family and they all loved it! Even my picky kids ate it up.
cool Stickman
[email protected]This is a great recipe for a summer party or potluck. It's easy to make and everyone loves it.
Gabrielle Phillips
[email protected]I'm not usually a fan of pasta salads, but this one is really good! The combination of chicken, asparagus, and red onion is perfect.
Princess Oseni
[email protected]This pasta salad is a nice change from the usual mayonnaise-based salads. The yogurt dressing is light and tangy, and the asparagus adds a nice pop of color and flavor.
Jameel Patterson
[email protected]I followed the recipe exactly and the pasta salad turned out great! It's definitely a dish that I'll be making again.
Cat Lover
[email protected]This recipe is a keeper! The chicken and asparagus are cooked perfectly, and the dressing is flavorful without being too heavy.
Yoshi Beltran
[email protected]I've made this pasta salad several times now and it's always a hit. I love the creamy dressing and the tender asparagus.
Spoder-lover23
[email protected]This is my new favorite pasta salad recipe! It's light and refreshing, and the asparagus adds a nice crunch.
Addiskebede Kebede
[email protected]I made this pasta salad for a picnic and it was perfect! It was easy to make and transport, and it held up well in the heat.
Tony Akiki
[email protected]This chilled chicken asparagus pasta salad was a huge hit at my last potluck! Everyone raved about the delicious combination of flavors and textures.