CHILLED CRAB DIP RECIPE - (4.6/5)
Provided by davidv
Number Of Ingredients 11
Steps:
- Place the cream cheese in the bowl of a stand mixer and fit the mixer with a paddle attachment. Mix until creamy and add the sour cream, mayonnaise, garlic powder, lemon juice, hot sauce, jalapeño, red pepper, parsley, and green onions. Mix until combined. Remove the bowl from the stand mixer and gently fold in the crab. Serve (or refrigerate for up to 2 days).
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Anmol Jannat
[email protected]This recipe is a keeper! The crab dip was creamy and flavorful, and it was perfect for my summer party. I highly recommend it!
Ahmed Rafi
[email protected]I made this dip for a potluck and it was a huge success! Everyone raved about how tasty it was. I'll definitely be making it again.
William Carter II
[email protected]This dip was delicious! The crab was fresh and flavorful, and the cream cheese and sour cream made it nice and creamy. I served it with crackers and vegetables, and everyone loved it.
Usman Rind
[email protected]5/5 stars! This crab dip is so easy to make and always a crowd-pleaser. I love that it can be made ahead of time, so I can relax and enjoy the party without having to worry about last-minute prep.
Sujan K.c
[email protected]This chilled crab dip recipe was a hit at my last party! It was creamy, cheesy, and packed with crab flavor. The addition of lemon and dill gave it a refreshing twist. I highly recommend it!