My favourite soup on a hot summers day-I just love this. The prep time doesn't include chilling which I think takes about 6 hours. The canned Asian chicken stock I used to use is no longer available, so Aussies note I now use the boxed liquid stuff.
Provided by JustJanS
Categories European
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Peel and deseed cucmbers-cut 2 into dice, and blend with the yoghurt, stock, sour cream, Tabasco and mint.
- Chill until very cold.
- Peel and deseed the remaining 1/2 cucmber and cut into small thin matchsticks.
- Chill.
- Before serving, saute prawns in the oil until they turn pink.
- Sprinkle with the salt and serve them in the chilled soup immediately.
- Serve the soup garnished with the strips of cucumber.
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nayan sardar
[email protected]I made this soup for a party and it was a huge success! Everyone loved it. The soup is so easy to make and it's a great way to use up leftover cucumbers.
Jennife Forcadilla
[email protected]This soup is amazing! It's so light and refreshing, and the flavors are perfect together. I love the cucumber and yogurt combination, and the prawns add a nice touch of seafood flavor.
Tatty Love
[email protected]I followed the recipe exactly and the soup turned out great! I used frozen prawns and they worked perfectly. The soup was creamy and flavorful, with just the right amount of tanginess from the yogurt. I served it with a side of crusty bread and it wa
Ayaj Bithi
[email protected]This soup is amazing! It's so light and refreshing, and the flavors are perfect together. I love the cucumber and yogurt combination, and the prawns add a nice touch of seafood flavor.
AXIS
[email protected]This soup is so easy to make and it's so delicious! I love the combination of cucumber and yogurt. The prawns add a nice touch of protein. I will definitely be making this again.
Michelle Patrick
[email protected]This chilled cucumber yogurt soup with prawns is a unique and flavorful dish that is sure to impress your guests. The soup is creamy and tangy, with a refreshing coolness from the cucumber. The prawns add a delicious savory touch. I would highly reco
kamil butt
[email protected]I made this soup for a party and it was a huge success! Everyone loved it. The soup is so easy to make and it's a great way to use up leftover cucumbers.
Daniel Lugo
[email protected]This soup is amazing! It's so light and refreshing, and the flavors are perfect together. I love the cucumber and yogurt combination, and the prawns add a nice touch of seafood flavor.
UMAiR AFRIDI
[email protected]I followed the recipe exactly and the soup turned out great! I used frozen prawns and they worked perfectly. The soup was creamy and flavorful, with just the right amount of tanginess from the yogurt. I served it with a side of crusty bread and it wa
Ihtisham Ali
[email protected]This soup is amazing! It's so light and refreshing, and the flavors are perfect together. I love the cucumber and yogurt combination, and the prawns add a nice touch of seafood flavor.
Shahen Mhamad
[email protected]This soup is so easy to make and it's so delicious! I love the combination of cucumber and yogurt. The prawns add a nice touch of protein. I will definitely be making this again.
Krish Ojha Ojha
[email protected]I'm always looking for new and interesting soup recipes, and this one definitely fits the bill. The chilled cucumber yogurt soup with prawns is a unique and flavorful dish that is sure to impress your guests. The soup is creamy and tangy, with a refr
Murad Sada
[email protected]I made this soup for a party and it was a huge success! Everyone loved it. The soup is so easy to make and it's a great way to use up leftover cucumbers.
Kpk Cargo
[email protected]This soup is amazing! It's so light and refreshing, and the flavors are perfect together. I love the cucumber and yogurt combination, and the prawns add a nice touch of seafood flavor.
Erorr Haker
[email protected]I followed the recipe exactly and the soup turned out great! I used frozen prawns and they worked perfectly. The soup was creamy and flavorful, with just the right amount of tanginess from the yogurt. I served it with a side of crusty bread and it wa
taroon soogundha
[email protected]This soup is so refreshing and delicious! I love the combination of cucumber and yogurt. The prawns add a nice touch of protein. I will definitely be making this again.
Jakai Ewing
[email protected]I'm not usually a fan of cucumber soup, but this recipe changed my mind. The yogurt and prawns added a richness and depth of flavor that I didn't expect. I'll definitely be making this again.
Billa G
[email protected]This chilled cucumber yogurt soup with prawns was a delightful surprise! The combination of flavors and textures was simply amazing. The soup was creamy and tangy, with a refreshing coolness from the cucumber. The prawns added a delicious savory touc