CHILLED PEA AND SPINACH SOUP
Categories Soup/Stew Freeze/Chill Quick & Easy High Fiber Spinach Pea Spring Summer Chill Gourmet
Yield Serves 2
Number Of Ingredients 9
Steps:
- In a saucepan simmer peas, spinach, sugar, tarragon, salt, and pepper in broth 15 minutes, or until peas are very tender. Purée soup in a blender until smooth and transfer to a bowl. Stir in ice and 1/2 cup yogurt, stirring until ice is melted and soup is chilled. Divide soup between 2 bowls and top with remaining yogurt.
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Sonia Sebit
[email protected]This soup is a bit too thick for my taste. I think I'll add a little more broth next time.
Brooke Locke
[email protected]I'm not sure what I did wrong, but my soup turned out bland. I think I might have used too much water.
Amar Nath
[email protected]This soup is so good, I could eat it every day!
Francis Lucero
[email protected]I've made this soup several times now, and it's always a hit. It's a great soup to have on hand for a quick and easy meal.
Marlon Brooks
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Daniyal Tariq
[email protected]I'm not a big fan of peas, but I really enjoyed this soup. The spinach and herbs really balance out the flavor of the peas.
Janie Verhees
[email protected]This soup is perfect for a hot summer day. It's light and refreshing, and it's packed with nutrients.
Abdullah Akbar
[email protected]I love the bright green color of this soup. It's so inviting!
Osondu James
[email protected]This soup is so easy to make, and it's so delicious. I'll definitely be making it again.
Moataz Omar
[email protected]I added a little bit of chopped bacon to the soup for extra flavor. It was delicious!
Erdoo Asar
[email protected]I didn't have any fresh peas on hand, so I used frozen peas instead. The soup still turned out great!
mojnu nirob
[email protected]I made this soup exactly as the recipe states and it turned out great! My family loved it.
Melissa Dressler
[email protected]This soup is perfect for a light lunch or dinner. It's also a great way to use up leftover peas and spinach.
Lysah Sibiya
[email protected]I love that this soup is made with fresh peas and spinach. It gives it such a bright and flavorful taste.
Cole Murray
[email protected]This chilled pea and spinach soup is a refreshing and delicious summer dish. It's so easy to make, and the vibrant green color is just beautiful.