Provided by Kathy_Hester
Number Of Ingredients 8
Steps:
- Add everything except for the salt and pepper to a 4 quart slow cooker and cook on low for 3 to 4 hours. Or you can put it all in a large sauce pan and cook over medium heat for 10 to 15 minutes. Puree the mixture in a blender or food processor and chill for at least 2 hours before serving. You can play with the herbs in this and lemons balm, lemon basil or even mint would make a tasty addition.
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Dante Carvin
[email protected]This soup is a must-try for summer! It's so refreshing and flavorful, and the soup has a lovely smooth texture. I especially love the addition of the fresh herbs, which really brighten up the flavor. I'll definitely be making this soup again and agai
Tanzeel Baba
[email protected]This soup is a keeper! It's so easy to make and the flavors are amazing. I love the combination of sweet and savory flavors, and the soup has a lovely smooth texture. I also appreciate that this soup is a great way to use up leftover summer squash. I
Kim yo-jin KimARMY
[email protected]This soup is a great way to use up leftover summer squash. It's easy to make and the flavors are delicious. I love the creamy texture and the subtle sweetness of the squash. I also appreciate that this soup is a great way to get my kids to eat their
md lover
[email protected]This soup is a must-try for summer! It's so refreshing and flavorful, and the soup has a lovely smooth texture. I especially love the addition of the fresh herbs, which really brighten up the flavor. I'll definitely be making this soup again and agai
Felicia Bearden
[email protected]This soup is a keeper! It's so easy to make and the flavors are amazing. I love the combination of sweet and savory flavors, and the soup has a lovely smooth texture. I also appreciate that this soup is a great way to use up leftover summer squash. I
Nalule Milly
[email protected]This soup is a great way to use up leftover summer squash. It's easy to make and the flavors are delicious. I love the creamy texture and the subtle sweetness of the squash. I also appreciate that this soup is a great way to get my kids to eat their
Rufia Zahid
[email protected]This soup is a must-try for summer! It's so refreshing and flavorful, and the soup has a lovely smooth texture. I especially love the addition of the fresh herbs, which really brighten up the flavor. I'll definitely be making this soup again and agai
Debbie Chima
[email protected]This soup is a keeper! It's so easy to make and the flavors are amazing. I love the combination of sweet and savory flavors, and the soup has a lovely smooth texture. I also appreciate that this soup is a great way to use up leftover summer squash. I
Dustin C bentley
[email protected]This soup is a great way to use up leftover summer squash. It's easy to make and the flavors are delicious. I love the creamy texture and the subtle sweetness of the squash. I also appreciate that this soup is a great way to get my kids to eat their
Muskan jahan Arthi
[email protected]This soup is perfection! It's so creamy and flavorful, with just the right amount of sweetness. I love the addition of the fresh herbs, which really brighten up the flavor. I'll definitely be making this soup again and again.
Adeel Mehar
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and the flavors are delicious. I love the creamy texture and the subtle sweetness of the squash. I also appreciate that this soup is a great way to use up leftover summ
Quenx Z
[email protected]This soup is a must-try for summer! It's so refreshing and flavorful, and the soup has a lovely smooth texture. I especially love the addition of the fresh herbs, which really brighten up the flavor. I'll definitely be making this soup again and agai
Syed Zia
[email protected]This soup is amazing! It's so easy to make and the flavors are incredible. I love the combination of sweet and savory flavors, and the soup has a lovely smooth texture. I also appreciate that this soup is a great way to use up leftover summer squash.
Yakub Khan
[email protected]I'm not usually a fan of squash soup, but this recipe changed my mind. The soup is so creamy and flavorful, and the addition of the fresh herbs really makes it special. I also love that this soup is a great way to use up leftover summer squash. I'll
Meharsoban official
[email protected]This soup is absolutely delicious! I made it for a summer party and it was a huge success. Everyone loved the creamy texture and the subtle sweetness of the squash. I also loved the addition of the fresh herbs, which really brightened up the flavor.
SK BOY GLOBAL
[email protected]This was my first time making chilled summer squash soup and I was really impressed with how easy it was to make. The soup turned out great and was a big hit with my family and friends. I especially loved the addition of the goat cheese, which added
Pawan Rawat
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and the flavors are amazing. I love the creamy texture and the subtle sweetness of the squash. I also appreciate that this soup is a great way to use up leftover summer
Mihiret Kebede
[email protected]This chilled summer squash soup was a refreshing and flavorful treat! The combination of sweet and savory flavors was perfect, and the soup had a lovely smooth texture. I especially loved the addition of the fresh herbs, which really brightened up th