CHINESE BROCCOLI
This is my favorite creation that combines Asian flavors with this wonderful veggie.
Provided by Somer
Categories Side Dish Vegetables
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add the Chinese broccoli and cook uncovered until just tender, about 4 minutes. Drain and set aside.
- Meanwhile, whisk the sugar, cornstarch, soy sauce, vinegar, sesame oil, hoisin sauce, ginger, and garlic together in a small saucepan over medium heat until thickened and no longer cloudy, 5 to 7 minutes. Toss the broccoli in the sauce and serve.
Nutrition Facts : Calories 130.1 calories, Carbohydrate 21.5 g, Cholesterol 0.4 mg, Fat 4.3 g, Fiber 2.5 g, Protein 3 g, SaturatedFat 0.6 g, Sodium 705.2 mg, Sugar 9.7 g
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Lahorii Munda07
[email protected]I'm not a huge fan of Chinese broccoli, but this recipe is really good. The broccoli is cooked perfectly and the sauce is flavorful.
Raides Yolo house
[email protected]This is a great recipe for a healthy and delicious side dish. I love the addition of the garlic and ginger.
No comment
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the broccoli turns out perfectly every time.
Usama Jani
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
Azokuhle Sibiya
[email protected]This recipe is a great way to use up leftover Chinese broccoli. It's quick and easy to make, and it's always delicious.
laugh unlimited
[email protected]I'm always looking for new ways to cook Chinese broccoli, and this recipe is a keeper. It's so flavorful and easy to make.
Alone Toxic Larka
[email protected]This is a great recipe for a quick and easy side dish. I love the addition of the oyster sauce.
AKIF AMIR
[email protected]I made this recipe last night and it was a hit with my family. Even my kids loved it!
Tamica Malondah
[email protected]I've never been a huge fan of Chinese broccoli, but this recipe changed my mind. It's so good!
Ismail Haider
[email protected]This is my go-to recipe for Chinese broccoli. It's quick, easy, and always turns out great.
Kassahun Ayele
[email protected]I love this recipe! It's so simple but so delicious. I always add a little extra garlic and ginger to taste.
Amir Mia
[email protected]This Chinese broccoli recipe is amazing! It's so easy to make and the broccoli turns out perfectly tender and flavorful. I've made it several times now and it's always a hit.