CHINESE BUFFET STYLE DONUTS
We have all enjoyed these simple to make donuts. Now you can make them at home. From Copykat.com (http://www.copykat.com)
Provided by JustaQT
Categories Breads
Time 6m
Yield 10 Doughnuts, 10 serving(s)
Number Of Ingredients 3
Steps:
- Use either a deep fryer, or a large deep skillet.
- Be sure to add enough of oil to line the bottom of the pan a couple of inches deep.
- Heat oil to 350 degrees.
- Remove biscuits from can and fry a few at a time in the fryer.
- When browned on one side, turn over.
- When golden brown on both sides remove from oil, and drain on paper towels.
- Pour sugar into a small container, and once the doughnuts have cooled slightly toss the doughnut into the sugar, and coat on both sides.
- Be sure to fry only a couple at a time.
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Ihsankhan Marwat
[email protected]These donuts are the perfect addition to any brunch or breakfast spread.
Barura Cumilla
[email protected]I love that these donuts are baked instead of fried. They're so much healthier and just as delicious.
Priya Jannat
[email protected]These donuts are a great way to use up leftover dough. I often make a double batch of dough and then use the extra to make donuts.
Willie Holmes
[email protected]I'm so glad I found this recipe. It's a keeper!
Jillian
[email protected]These donuts are the perfect way to satisfy my sweet tooth. They're so delicious and satisfying.
MOMOH LUCKY
[email protected]I love that these donuts can be made ahead of time. I often make a batch on the weekend and then reheat them throughout the week.
Lakmali Fernando
[email protected]These donuts are perfect for any occasion. I've made them for parties, potlucks, and even just for a weekend treat.
Samuel Manamela
[email protected]I've tried several different donut recipes, but this one is by far the best. The donuts are always fluffy and delicious.
cody monahan
[email protected]These donuts are so easy to make, even my kids can help. We love making them together.
Anita Ballaram
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything on hand to make these donuts.
Glenda Theko
[email protected]I've made these donuts several times now and they always turn out perfect. They're my go-to recipe for donuts.
Igwebuike Catherine
[email protected]I made these donuts for a potluck and they were a huge hit. Everyone loved them and asked for the recipe.
Afriyie Khalifa
[email protected]These donuts were amazing! I will definitely be making them again.
Taha Alqohaly
[email protected]I was a bit skeptical about making donuts from scratch, but I'm so glad I tried this recipe. The donuts were delicious and so easy to make.
Ronaldo Martinez
[email protected]I made these donuts for my kids and they loved them. They said they were the best donuts they've ever had.
Lx Riyaj
[email protected]I followed the recipe exactly and the donuts turned out perfectly. They were fluffy and light, with a delicious glaze.
Chris Lmausupa
[email protected]These donuts were a huge hit at my party! They were so easy to make and everyone loved them.