CHINESE PRAWN CAKES WITH SWEET CHILLI SAUCE
Make and share this Chinese Prawn Cakes With Sweet Chilli Sauce recipe from Food.com.
Provided by Wendys Kitchen
Categories Lunch/Snacks
Time 25m
Yield 30 cakes
Number Of Ingredients 9
Steps:
- Place fish and prawns in processor. Chop to chunky paste. Remove to bowl.
- Stir in onions, coriander and breadcrumbs.
- Season.
- Moisten your hands, and form mixture into small cakes.
- Heat a little vegetable oil in pan or wok and cook cakes in batches until golden brown on both sides.
- Drain on paper towels.
- Serve with sweet chilli sauce for dipping.
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Felix gloria miracle
[email protected]These prawn cakes are perfect for a party.
Dave Amama
[email protected]I can't wait to make these prawn cakes again.
Deshon Roselmond
[email protected]These prawn cakes are the best I've ever had.
simi Hossain
[email protected]I'm definitely making these prawn cakes again.
Reham Mansy
[email protected]These prawn cakes are a must-try!
Andrei NV
[email protected]I highly recommend these prawn cakes.
Sagor ki holo tomar
[email protected]These prawn cakes were amazing!
Muhammad Muslim
[email protected]I loved these prawn cakes!
Tanvir Riya
[email protected]So good!
Shanaya Banda
[email protected]Yum!
Nawir Khan
[email protected]These prawn cakes were easy to make and they tasted delicious. I will definitely be making them again.
Anna Ch
[email protected]These prawn cakes were good, but not great. I think I would try a different recipe next time.
Sweetie Merry
[email protected]I followed the recipe exactly and my prawn cakes turned out soggy. I'm not sure what went wrong.
Knisar Khankakar
[email protected]These prawn cakes were a bit bland for my taste. I think I would add more spices next time.
Muhammad Sarwar
[email protected]I made these prawn cakes for my friends and they raved about them. They said they were the best prawn cakes they had ever had.
A&A TV
[email protected]These prawn cakes were a little more work than I expected, but they were worth it. They were delicious!
Armpit Salad
[email protected]I love the combination of flavors in this dish. The prawn cakes are savory and the sweet chili sauce is the perfect balance.
status king
[email protected]These prawn cakes were easy to make and turned out great! I served them with a side of rice and stir-fried vegetables.
Jaam asaad
[email protected]I made these prawn cakes for my family and they loved them! The cakes were crispy on the outside and tender on the inside. The sweet chili sauce was also very good.
Joel Gabb
[email protected]These prawn cakes were a hit at my dinner party! The sweet chili sauce was the perfect complement to the savory cakes. I will definitely be making these again.