Make and share this Chinese-Style Chicken Thighs recipe from Food.com.
Provided by cuisinebymae
Categories Chicken
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F.
- Arrange chicken in a single layer in a glass baking dish.
- Combine oil, orange juice, soy sauce, vinegar, sugar, and garlic.
- Pour over chicken.
- Bake, uncovered, 45 minutes to 1 hour, until chicken is done.
- Transfer chicken to a serving platter.
- Combine cornstarch and water.
- Add to juices in baking dish.
- Stir to mix.
- Return to oven.
- Cook until thickened and bubbly, stirring occasionally.
- Spoon over chicken.
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Kelly Davis
[email protected]Overall, this was a good recipe. The chicken was cooked evenly and the sauce was flavorful. However, I would have liked the sauce to be a bit thicker.
Justin Hill
[email protected]This recipe was a disaster! The chicken was overcooked and the sauce was too watery.
Nkosenhle Ngwenya
[email protected]I've tried this recipe a few times now and I've always been happy with the results. The chicken is always cooked perfectly and the sauce is always delicious.
Ka Value
[email protected]This recipe was just okay. The chicken was a bit dry and the sauce was a bit too sweet for my taste.
Andryea Bailey
[email protected]I'm not sure what went wrong, but my chicken didn't turn out right. It was tough and the sauce was too salty.
Emmanuel Manu
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland. I won't be making this again.
sunita basnet
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I'll definitely be making it again, but I'll use less chili peppers next time.
Anondo Saha
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was very flavorful and the sauce was perfect.
King_gabriel
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again and again.
Charles Zuzeo
[email protected]I love this recipe! It's so easy to make and the chicken always comes out so tender and flavorful.
MdEmon Kahan
[email protected]This recipe was easy to follow and the chicken turned out great. I liked that I could use ingredients that I already had on hand.
MR-Lucifer M-L
[email protected]So good! The chicken was crispy on the outside and juicy on the inside. The sauce was also amazing. I will definitely be making this again.
Umer Sheikh
[email protected]This was my first time making Chinese-style chicken thighs and it was a success! The chicken was moist and flavorful, and the sauce was the perfect balance of sweet and savory. I will definitely be making this again.
Jen Catz
[email protected]I've made this recipe several times now and it always turns out great. The chicken is always cooked perfectly and the sauce is always delicious. I highly recommend this recipe!
Ernest Aigbavbiere
[email protected]This Chinese-style chicken thighs recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and addictive. I especially liked the addition of ginger and garlic, which gave the dish a nice depth of flavor.