CHINESE SWEET PEANUT SOUP (FA SUNG WOO )
Another sweet soup made of legumes that is traditionally served as a snack in China.This soup is considered nutritious,but very rich and so should not be eaten to excess.From The Wisdom Of The Chinese Kitchen by Grace Young.
Provided by strangelittlebeast
Categories Dessert
Time 15m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Heat a wok over high heat until hot but not smoking.Add peanuts and stir for 30 seconds;reduce heat to medium and continue roasting for 3-5 minutes ,stirring frequently,until golden.Remove from heat to cool.
- Gring the peanuts in a food processor until the consistency of peanut butter.Add the sugar and process again.
- Mix the rice flour and 1 cup of cold water,whisking until smooth.Add the peanuts and 1 cup of water and whisk again.Add the remaining water and bring to a boil stirring constantly until the soup thickens.
- Serve hot,1 cup per person.
Nutrition Facts : Calories 216.2, Fat 9.2, SaturatedFat 1.3, Sodium 10.6, Carbohydrate 30.2, Fiber 1.9, Sugar 17.4, Protein 5.5
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gas tony
[email protected]I can't wait to try this recipe. It looks so delicious.
Dominic Tapia
[email protected]This soup is the perfect balance of sweet and savory. I love it!
Meisie Muhandaa
[email protected]I've never had sweet peanut soup before, but I'm so glad I tried this recipe. It's amazing!
Microsoft ap
[email protected]This soup is so delicious and easy to make. I highly recommend it.
New Saraiki Production
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Hadjer Bon
[email protected]This soup is the perfect comfort food. It's so creamy and satisfying.
Charlotte Clarkson
[email protected]I love the nutty flavor of this soup. It's so unique and delicious.
Jorge Torres
[email protected]This soup is so easy to make, and it's so delicious. I'll definitely be making it again and again.
Alya Alnuaimi
[email protected]I made this soup for a party, and it was a huge hit. Everyone loved it!
Kahnu Samuel
[email protected]This soup is a great way to use up leftover peanuts. I always have a few extra peanuts in my pantry, and this soup is a great way to use them up.
Philip Palfrey
[email protected]I'm not a big fan of peanuts, but I really enjoyed this soup. The peanut flavor is subtle and not overpowering.
laboni suvo
[email protected]This soup is so creamy and delicious. I could eat it every day!
ryden Pankratz
[email protected]I love that this soup is vegan. It's a great way to get your daily dose of protein and fiber.
sahel jasor
[email protected]This soup is the perfect way to warm up on a cold day. It's also really filling, so it's a great meal for a busy weeknight.
MEEXTRA 7878
[email protected]I added a little bit of ginger to my soup, and it gave it a really nice flavor. I would definitely recommend trying it.
Waleed Mirza
[email protected]This soup is so easy to make, and it's so delicious. I'll definitely be making it again.
Dipu Dubai
[email protected]I've made this soup several times now, and it's always a hit. My friends and family love it!
aitezaz qureshi
[email protected]I love the simplicity of this recipe. It's only a few ingredients, but the flavors really shine through.
Matthew Mcdonald
[email protected]This sweet peanut soup is a perfect balance of creamy and nutty, with a hint of sweetness. It's the perfect comfort food for a cold day.