CHIP AND DIP CHICKEN
This sounded interesting so I'm posting for future reference. I supposed you could substitute whatever kind of dip and chips you like. From the cookbook. "Simply Southern - Familiar Foods With a Unique Southern Flair."
Provided by mailbelle
Categories Chicken
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°.
- Season the chicken with salt and pepper. Coat each piece with onion dip and then with potato chip crumbs.
- Place on a foil-lined baking sheet. Bake for 1 hour.
Nutrition Facts : Calories 610.1, Fat 42.7, SaturatedFat 12.2, Cholesterol 212.8, Sodium 198.6, Protein 52.8
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michael bass
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Gopal Sonam
[email protected]I loved this recipe! The chicken was so crispy and the dip was so flavorful. I will definitely be making this again.
KHALID HARI
[email protected]I made this recipe for a party and it was a hit! The chicken was crispy and the dip was creamy. I will definitely be making this again.
Kul bahadur Kul. Magar
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I will definitely be making it again with less spice.
Gabrieli Ramos
[email protected]I made this recipe for my family and they loved it! The chicken was crispy and the dip was creamy. I will definitely be making this again.
KIMMIE Redwine
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Jsuuawii Jaiisiaiisis
[email protected]I loved this recipe! The chicken was so crispy and the dip was so flavorful. I will definitely be making this again.
Ebolo Blessing
[email protected]This was a great recipe! I made it for a party and it was a hit. The chicken was crispy and flavorful, and the dip was creamy and tangy. I will definitely be making this again.