Tostadas with some spicy flavorful beef topped with some sour cream and cheese.
Provided by cookingmakesmesmile
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oil in a large skillet over medium heat; cook and stir potatoes, onion, and garlic in the hot oil until onion is softened, about 7 minutes. Add ground beef, seasoned salt, and garlic salt; cook and stir until ground beef is browned and crumbly, 10 to 15 minutes.
- Blend chipotle peppers in adobo sauce and water in a blender until sauce is smooth. Pour sauce into ground beef mixture; cook and stir until potatoes are tender, 10 to 15 more minutes.
- Layer each tostada with chipotle beef, sour cream, and Mexican cheese blend.
Nutrition Facts : Calories 412.3 calories, Carbohydrate 24.2 g, Cholesterol 76.8 mg, Fat 24.8 g, Fiber 2.6 g, Protein 22.5 g, SaturatedFat 9.5 g, Sodium 510.2 mg, Sugar 1.3 g
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Faton Alija
[email protected]These tostadas are the perfect party food! They're easy to make ahead of time and they're always a hit with guests.
Susan Mohammed
[email protected]These tostadas were delicious! The chipotle beef was flavorful and tender, and the toppings were fresh and flavorful. I will definitely be making these again.
Kamruz Zaman
[email protected]These tostadas are so easy to make and they're always a hit with my family. I love the combination of flavors and textures.
Adaeze Joseph
[email protected]I'm not a big fan of chipotle, but these tostadas were still really good. The beef was tender and flavorful, and the toppings were fresh and delicious.
Dion Haziri
[email protected]These tostadas are perfect for a party! They're easy to make ahead of time and they're always a crowd-pleaser.
Baby Ss
[email protected]I love this recipe! The chipotle beef is so flavorful and the tostadas are so easy to make.
Mustakin Ahmed
[email protected]These tostadas were a bit bland. I think they needed more seasoning.
S Block
[email protected]The chipotle beef was a bit too spicy for my taste, but the tostadas were still delicious. I would recommend using a milder chili pepper if you don't like spicy food.
tracy lynn
[email protected]These tostadas are easy to make and perfect for a quick and tasty meal. I especially like the addition of the avocado crema.
Muhammad Zameer
[email protected]I love the smoky flavor of the chipotle beef in these tostadas. The combination of flavors and textures is perfect.
unoka Olise
[email protected]These tostadas were a hit with my family! The chipotle beef was flavorful and tender, and the toppings were fresh and delicious. I will definitely be making these again.