CHIPOTLE PORK POSOLE
This hearty, lightly spicy stew fills you up without weighing you down, thanks to lean pork tenderloin, fiber-rich hominy, and smoky chipotle chiles.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 30m
Number Of Ingredients 11
Steps:
- In a large saucepan, heat oil over medium. Season pork with salt and pepper. Cook until browned on all sides, 6 to 7 minutes. Transfer pork to a plate, and set aside (reserve pan). Place onion and garlic in pan; season with salt and pepper. Cook over medium, stirring occasionally, until onion begins to soften, 4 to 5 minutes.
- Add chiles, and cook until fragrant, about 1 minute. Add broth, hominy, tomatoes, pork, and 2 cups water. Bring to a boil; reduce to a simmer. Cook until an instant-read thermometer inserted in center of pork registers 145 degrees, 3 to 4 minutes.
- Transfer pork to a work surface, and shred with 2 forks; return to pan. Top soup with cilantro, and, if desired, serve with lime wedges.
Nutrition Facts : Calories 325 g, Fat 9 g, Fiber 4 g, Protein 31 g
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Isaac Boye
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids loved the posole and they didn't even realize they were eating vegetables.
danfebo ayibakuro
[email protected]I'm not a big fan of spicy food, but this recipe was just right. It had a nice kick without being overwhelming.
Pretty Erasto
[email protected]This recipe is a great way to impress your guests. It's sure to be a hit.
Kgabo Blessed
[email protected]I made this recipe for my friends and they loved it. They said it was the best posole they'd ever had.
Botle Masosobele
[email protected]This recipe is a bit time-consuming, but it's worth it. The flavor is amazing.
Durin Botha
[email protected]I've made this recipe several times and it always turns out perfectly. It's a keeper!
Chalak Abas
[email protected]This recipe is perfect for a cold winter day. It's hearty and filling.
David Doyle
[email protected]I'm not a big fan of posole, but this recipe changed my mind. It's so flavorful and satisfying.
Amanullah Hassan
[email protected]This recipe is a great way to use up leftover pork. It's also a very affordable meal.
bappi munshi
[email protected]I made this recipe for a potluck and it was a big hit. Everyone wanted the recipe.
Veena Kaleha
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It's now one of my go-to meals.
Francis Baraka
[email protected]This recipe is a bit spicy, but it's so good! I love the smoky flavor of the chipotle.
Tony Ouda
[email protected]I've made this recipe several times now and it always turns out great. It's a family favorite.
Mudasir Sheikh
[email protected]This is my new favorite posole recipe. The combination of chipotle and pork is perfect.
Looshie Loosh
[email protected]I made this recipe for a party and it was a huge success! Everyone raved about the flavor.
Mb Ridoy
[email protected]This recipe was easy to follow and the results were amazing! The posole was flavorful and the pork was juicy. My guests loved it.
Fatjon66e
[email protected]This Chipotle Pork Posole was a hit with my family! The flavors were bold and delicious, and the pork was fall-apart tender. I will definitely be making this again.