CHIPOTLE REMOULADE
Make and share this Chipotle remoulade recipe from Food.com.
Provided by acid.
Categories < 15 Mins
Time 15m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- In a blender, puree chipotle and lime juice until smooth.
- Whisk chipotle mixture into mayonnaise 1/3 at a time.
- You may not use all of the chipotle depending on spiciness.
- Stir in cilantro, salt and pepper.
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Bonnie Smith
[email protected]This remoulade was a bit too spicy for my taste, but I think that's just because I'm not a big fan of chipotle peppers. Otherwise, it was a pretty good recipe. I might try making it again with less chipotle peppers next time.
Prahlad Waiba
[email protected]Easy to make and delicious! I used this remoulade on my shrimp tacos and it was a huge hit. The chipotle flavor was subtle but definitely there. I'll be making this again for sure.
mark keeper
[email protected]I've tried a lot of remoulade recipes, but this one is by far my favorite. The chipotle peppers give it a wonderful smoky flavor that really elevates the dish. I love serving it with fried seafood or chicken.
Rihaana Mohammed
[email protected]Amazing! I made this remoulade for my fish tacos and it was the perfect complement. The chipotle flavor was just right - not too spicy, but still noticeable. I'll definitely be using this recipe again.
Ben Maoga
[email protected]This chipotle remoulade was a hit at my last party! The flavors were so well-balanced and the smokiness from the chipotle peppers really added a unique touch. I loved how easy it was to make too - just a few simple ingredients and you're done. Will d