CHIPOTLE SHRIMP TACOS WITH AVOCADO SALSA VERDE
Spicy char-grilled shrimp nestled in corn tortillas with a green tomatillo & avocado salsa. From food t.v.
Provided by BerrySweet
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Put the onion, jalapeno, and garlic in a food processor and finely chop.
- Add the tomatillos, avocado, and salt and pulse until chopped but still chunky.
- Transfer to a bowl and stir in the cilantro.
- Heat a stove top or outdoor grill to medium-high.
- Mix the olive oil, chipotle or chili powder, and salt in a large bowl.
- Add the shrimp and toss to coat.
- Grill the shrimp until translucent, about 1 1/2 to 2 minutes on each side.
- Grill tortillas, until slightly charred and pliable, about 20 seconds per side. (Alternatively, wrap in a damp paper towel and heat in a microwave.).
- Spoon sauce on the tortilla, then top with about 2 or 3 shrimp and a sprig of cilantro.
- Serve 2 tacos per person, with a lime wedge on the side.
Nutrition Facts : Calories 323.8, Fat 10.6, SaturatedFat 1.6, Cholesterol 172.8, Sodium 1183.5, Carbohydrate 32.4, Fiber 6.7, Sugar 3.2, Protein 27.2
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Ekah Ezekiel
[email protected]This recipe is a keeper! The shrimp tacos were delicious and the avocado salsa verde was the perfect topping. I will definitely be making these again.
Hella Legacy
[email protected]I tried this recipe and it was a disaster. The shrimp was raw and the avocado salsa verde was inedible. I would not recommend this recipe to anyone.
Issy Kingkong
[email protected]These tacos were a disappointment. The shrimp was overcooked and the avocado salsa verde was too runny. I would not recommend this recipe.
DARWIN NYALI
[email protected]The shrimp tacos were good, but the avocado salsa verde was a bit bland. I would recommend adding some more lime juice or cilantro to give it more flavor.
Mona Monalisa
[email protected]These tacos were a bit too spicy for me, but my husband loved them. The avocado salsa verde was a great way to cool down the heat.
Pheladi Shai
[email protected]These tacos were easy to make and turned out great! The shrimp was cooked perfectly and the avocado salsa verde was delicious. I will definitely be making these again.
Belinda Casillas
[email protected]I love this recipe! The shrimp tacos are always a crowd-pleaser. The avocado salsa verde is the perfect finishing touch.
Foxanda
[email protected]These tacos are amazing! The shrimp is cooked to perfection and the avocado salsa verde is so flavorful. I highly recommend this recipe.
Leonie Forstner
[email protected]The chipotle shrimp tacos were delicious! The shrimp was flavorful and the avocado salsa verde was a perfect complement. I will definitely be making these again.
Shaqdem Records
[email protected]These tacos were a hit at my last party! The shrimp was perfectly cooked and the avocado salsa verde was so refreshing. I'll definitely be making these again.