CHIVE AND GARLIC CORN
Don't you just love corn? I do, just about anyway you serve it. This recipe is a little different and very yummy! Recipe & photo: tasteofhome.com
Provided by Ellen Bales
Categories Vegetables
Time 15m
Number Of Ingredients 7
Steps:
- 1. In a large skillet, saute corn and onion in butter for 5-7 minutes or until tender.
- 2. Stir in the chives, garlic, salt and pepper. Serve hot.
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Antanas Jokubaitis
[email protected]This recipe is a great way to use up leftover corn.
Umairsajjad
[email protected]This recipe is a great way to get your kids to eat their vegetables.
KYLE Theunissen
[email protected]I love the way the chives and garlic complement the sweetness of the corn.
Lolo Shawat
[email protected]This recipe is a great way to use up fresh chives from the garden.
walli guy
[email protected]I'm always looking for new ways to cook corn, and this recipe is definitely a keeper. It's so easy and delicious.
Gasser Elserafy
[email protected]This is the perfect recipe for a quick and easy side dish. It's also a great way to impress your guests.
Aman Kumar
[email protected]I love that this recipe is so versatile. You can use fresh or frozen corn, and you can add other ingredients like bacon or cheese.
Cameron Mcclease
[email protected]This recipe is a great way to use up leftover corn. It's also a great way to get your kids to eat their vegetables.
scootajr matthews
[email protected]I've never been a fan of corn on the cob, but this recipe changed my mind. It's so flavorful and addictive.
Bleed Robinson
[email protected]This recipe is so simple, but it's so delicious. I love the combination of chives and garlic.
Ayaat Ayaat
[email protected]I made this recipe for my potluck and it was a huge success. Everyone raved about it.
Habiba Mokhtar
[email protected]This is a great recipe for a summer cookout. It's easy to make and everyone loves it.
Its Foysal Boss
[email protected]I'm not a big fan of chives, but I loved this recipe. The garlic and butter really brought out the flavor of the corn.
Amine Saad
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy way to make a delicious side dish.
VANESSA Hernandez
[email protected]This recipe was a hit with my family! The chives and garlic added a delicious flavor to the corn. I will definitely be making this again.