CHOCOCHAI COOKIES
Make and share this ChocoChai Cookies recipe from Food.com.
Provided by love4culinary
Categories Dessert
Time 22m
Yield 18 cookies, 18 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- In a large mixing bowl combine butter, egg, vanilla extract and brown sugar until creamed.
- In another bowl, combine flour, chai mix, soda, and salt.
- Gradually add flour mixture to the creamed mixture.
- Fold in the chocolate chunks and chips.
- Roll dough into 2-inch balls, placing them a few inches apart on baking sheets lined with parchment paper.
- Bake for 12-15 minutes until lightly browned.
- Remove from oven, cool momentarily and then transfer to wire racks to cool thoroughly.
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Mishal Arif
[email protected]I'm so glad I found this recipe. These cookies are amazing!
Cheyanne Wischstadt
[email protected]These cookies are the perfect treat for a special occasion. They're sure to impress your guests.
Irene Dante
[email protected]These cookies are so addictive! I can't stop eating them.
TG ALBERT
[email protected]I can't wait to experiment with different variations of this recipe. I think it would be delicious with different spices, like cardamom or nutmeg.
Angi Ming
[email protected]These cookies are the perfect gift for a friend or family member who loves chai tea.
Daniel Dwobeng
[email protected]I love the unique flavor of these cookies. They're unlike any other cookie I've ever had.
Dusty Brossart
[email protected]These cookies are a great way to use up leftover chai tea. I always have a bag of chai tea in my pantry, so it's nice to have a recipe that uses it up.
Renee Mckain
[email protected]I'm really impressed with how moist and flavorful these cookies are. They're definitely a new favorite in my household.
Wahab Dogar
[email protected]These cookies are the perfect treat to enjoy with a cup of tea or coffee.
Mini Importation
[email protected]I love the way these cookies smell while they're baking. My whole house smelled like a cozy coffee shop.
Amir Hanif
[email protected]These cookies are so easy to make, even for a beginner baker. I'm really happy with how they turned out.
Maxwell Edits
[email protected]I made these cookies with gluten-free flour and they turned out great. They're a delicious and allergy-friendly treat.
Sizwe Mdondo
[email protected]These cookies are the perfect balance of sweet and spicy. I love the little bit of heat from the ginger and cinnamon.
Wolf Paq
[email protected]I'm not a big fan of chai, but I really enjoyed these cookies. The chocolate flavor is dominant, but the chai adds a nice subtle flavor.
LeShonda Walker
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them.
Lucrise Fwesh
[email protected]These cookies are so soft and chewy. I can't stop eating them!
Abuchi Chukwudi
[email protected]I love the combination of chocolate and chai flavors in these cookies. They're the perfect treat for a chilly day.
mike peevey
[email protected]These cookies were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.