Provided by Food Network
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Sprinkle 1 1/4 cup nuts over the bottom of a well-greased 13 by 9-inch baking pan.
- Melt the butter in a medium, heavy-duty saucepan over medium heat. Stir in the sugar. Bring to a boil, stirring constantly, until the mixture reaches 280 degrees F on a candy thermometer, about 7 minutes.
- Pour the hot mixture over the nuts; let stand for 5 minutes. Sprinkle with morsels. Let stand until morsels melt and become shiny and soft, about 5 minutes. Spread evenly.
- Refrigerate for about 20 minutes. Break into bite-size pieces.
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Maria Startseva
[email protected]This is a great recipe for a quick and easy dessert. I love the combination of chocolate and almonds.
Muhammad Mahir
[email protected]I'm not a big fan of chocolate, but I loved this recipe. The almonds added a nice crunch and the chocolate wasn't too sweet.
Bilal Hassan
[email protected]This was the perfect dessert for my dinner party. It was elegant and delicious.
Ajahar Islam
[email protected]I've made this chocolate almond brickle several times now and it's always a hit. My friends and family love it.
Destiny Evan
[email protected]This recipe is a keeper! The chocolate almond brickle is so easy to make and it's always a crowd-pleaser.
uhris thomas
[email protected]The chocolate almond brickle was delicious, but it was a little too hard for my liking. I think I would have preferred it if it was a little softer.
Ertugrul Ghazi
[email protected]I thought the chocolate almond brickle was a bit too sweet for my taste. I would recommend using less sugar next time.
Ennywealth
[email protected]The chocolate almond brickle was a hit at my party! Everyone loved it. I will definitely be making this again for my next party.
Ermina Kadrolli
[email protected]This was my first time making chocolate almond brickle and it turned out great! The recipe was easy to follow and the results were delicious. I'm so glad I tried this recipe.
shahmeer butt
[email protected]I love how easy this recipe is to follow. I was able to make it in under an hour. The brickle turned out perfectly crispy and the chocolate was smooth and creamy. I highly recommend this recipe!
Zain boy
[email protected]This chocolate almond brickle is the perfect combination of sweet and salty. The almonds add a nice crunch and the chocolate is rich and decadent. I will definitely be making this again!