I've been cooking for years, and baklava remains a favorite. Most folks find one piece of this rich dessert very satisfying, so this recipe feeds many people. -Cindy Schumacher, Kenvil, New Jersey
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 50 pieces.
Number Of Ingredients 13
Steps:
- Butter a 15x10x1-in. baking pans. Unroll one package of phyllo dough; cut stack into a 10-1/2x9-in. rectangle. Repeat with remaining phyllo. Discard scraps., Line bottom of prepared pan with two sheets of phyllo dough (sheets will overlap slightly). Brush with butter. Repeat layers 8 times. (Keep dough covered with plastic wrap and a damp towel until ready to use to prevent it from drying out.), In a large bowl, combine the nuts, chocolate chips, sugar, cinnamon and lemon zest. Sprinkle 2 cups over top layer of phyllo., Top with four layers phyllo dough, buttering each layer. Top with 2 or more cups nut mixture. Top with four layers phyllo dough, buttering each layer; top with remaining nut mixture. Top with the remaining phyllo dough, brushing each layer with butter. Drizzle any remaining butter over top. , Using a sharp knife, cut baklava into 1-1/2-in. diamonds. Bake at 325° for 50-60 minutes or until golden brown. Meanwhile, combine the syrup ingredients in a saucepan; bring to a boil over medium heat, stirring occasionally. Reduce heat; simmer, uncovered, for 20 minutes. Pour over warm baklava. Cool completely in pans on wire racks.
Nutrition Facts :
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Mursalin Malik
[email protected]This chocolate baklava is a must-try for any chocolate lover. It's the perfect balance of sweetness and richness.
Ashleigh Muparuri
[email protected]I'm not a huge fan of baklava, but this chocolate baklava is amazing! The chocolate ganache really makes it special.
Yekesi Yekesi
[email protected]This chocolate baklava is the perfect dessert for a special occasion. It's rich, decadent, and absolutely delicious.
Andre Swanepoel
[email protected]This chocolate baklava is dangerous! It's so good that I can't stop eating it. I'm going to have to hide it from myself or I'm going to eat the whole thing.
Mads Ackermann
[email protected]I've tried many baklava recipes over the years, but this one is by far my favorite. The chocolate adds a delicious richness that takes this classic dessert to the next level.
Tashika Gray
[email protected]This chocolate baklava is so easy to make and it looks so impressive when it's finished. It's the perfect dessert to bring to a potluck or party.
Ally wasfound
[email protected]I love the combination of chocolate and nuts in this baklava. It's the perfect sweet treat to enjoy after a meal.
Mugabe Felex
[email protected]The chocolate ganache in this baklava is to die for! It's so rich and creamy and pairs perfectly with the crispy phyllo dough.
Maureen Chidimma
[email protected]This was my first time making baklava and I'm so glad I tried this recipe. It was easier than I thought and the baklava turned out beautifully.
Aarif Shah
[email protected]I've made this chocolate baklava a few times now and it always turns out perfect. The recipe is easy to follow and the results are always delicious.
Rana Hassaan
[email protected]This chocolate baklava was a hit at my party! Everyone loved the rich, decadent flavor and the crispy, flaky phyllo dough. I will definitely be making this again.