CHOCOLATE BAVARIAN CREAM
Steps:
- 1. Soak gelatin in water. Melt chocolate in double boiler. When the Choc is melted; Add sugar, salt & hot milk. Blend.
- 2. Add gelatin to the hot mixture. Cool, then beat mixture until spongy & light (about 2 minutes). Add vanilla.
- 3. Fold in whipped cream.
- 4. Line bottom and sides of Spring Form Pan with lady fingers. Pour in Chocolate mixture. Spread to edges & Chill for at least an hour. ENJOY!!
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Susan Ogunyemi
[email protected]I'll definitely be making this again.
Cheng Han
[email protected]This is my new favorite chocolate dessert! It's so easy to make and it always turns out perfect.
Kizzy Boles
[email protected]This dessert was a hit with my family! They loved the rich chocolate flavor and the creamy texture.
Hahama Jackson
[email protected]This was a great recipe! The chocolate Bavarian cream was light and fluffy, and the chocolate flavor was rich and decadent.
CYN RENTERIA
[email protected]This chocolate Bavarian cream is easy to make and absolutely delicious. The perfect dessert for any occasion.
M bilal yahya
[email protected]This chocolate Bavarian cream is a bit too rich for my taste, but it's still pretty good. I think it would be better if it was served with a dollop of whipped cream or some fresh berries.
Xamdi Maxamud
[email protected]I was a bit disappointed with this chocolate Bavarian cream. It was a bit too sweet for my taste, and the texture was a bit too dense.
md savor kaun
[email protected]This chocolate Bavarian cream is a bit time-consuming to make, but it's worth the effort. It's so delicious and decadent, and it's the perfect dessert for a special occasion.
Bryana Monteiro
[email protected]I love this chocolate Bavarian cream! It's so light and airy, and the chocolate flavor is perfect. I've made it several times now, and it's always a hit.
ShadowWolf Pup
[email protected]This chocolate Bavarian cream is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Nasreen Khan
[email protected]This was my first time making chocolate Bavarian cream, and it turned out great! The instructions were easy to follow, and the dessert was delicious.
Abdul Joostin
[email protected]I've made this chocolate Bavarian cream several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly.
Ziaur Rhman
[email protected]This chocolate Bavarian cream was a hit! It was so light and fluffy, and the chocolate flavor was rich and decadent. I served it with fresh berries and whipped cream, and it was the perfect dessert for a special occasion.