Steps:
- For the cake: Preheat the oven to 375 degrees F. Lightly grease a 10-cup bundt pan with nonstick cooking spray. Dust with cocoa powder and tap out the excess.
- In a medium bowl, combine the all-purpose flour, whole wheat flour, baking soda, baking powder and salt.
- Melt the oil and chocolate together over a double boiler, whisking to combine. Remove from the heat, and add the eggs one at a time, beating after each addition. Stir in the pureed beets. Add the dry ingredient mixture in three parts, stirring to just combine after each addition. Pour the batter into the prepared pan, smooth the top and place in the oven. Bake until a toothpick inserted in the center of the cake comes out clean, 45 to 55 minutes.
- For the glaze: In a medium bowl, whisk together the confectioners' sugar, milk and vanilla extract until smooth. Drizzle over the cooled cake.
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Enamul Hoqe
[email protected]I was looking for a chocolate cake recipe that was a little different, and this one fit the bill. The beets add a moistness and sweetness that I really enjoyed.
mubaarik xaashi
[email protected]I've made this cake for my family and friends several times, and they always love it. It's a great recipe to have on hand for special occasions.
Asma Fuad
[email protected]This is one of my favorite chocolate cake recipes. It's moist and flavorful, and the beets add a unique twist.
Minge Projects & Services
[email protected]This cake is easy to make and it always turns out great. I love that I can use fresh or canned beets.
Muraina Quadri
[email protected]I've made this cake several times and it's always a success. The chocolate and beet flavors go together so well.
Cindy Dauzat
[email protected]This is my new favorite chocolate cake recipe. It's moist and flavorful, and the beets add a unique twist.
Sheikh Saad
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or canned beets, depending on what I have on hand.
Md Bahbub Rahman Hawladar
[email protected]I was looking for a chocolate cake recipe that was a little different, and this one fit the bill. The beets add a moistness and sweetness that I really enjoyed.
Figo Lee
[email protected]I've made this cake for my family and friends several times, and they always love it. It's a great recipe to have on hand for special occasions.
Janelle Sandoval
[email protected]This is one of my favorite chocolate cake recipes. It's moist and flavorful, and the beets add a unique twist.
mehmood 755
[email protected]This cake is easy to make and it always turns out great. I love that I can use fresh or canned beets.
Danie Brits
[email protected]I was pleasantly surprised by how much I enjoyed this cake. The chocolate and beet flavors were a perfect combination.
Dmitri Gonzalez
[email protected]This cake is moist and delicious. The beets add a subtle sweetness and earthiness that I really enjoy.
Sumon Babu
[email protected]I've made this cake several times and it's always a success. The chocolate and beet flavors go together so well.
Sheikh Forid
[email protected]This is my go-to chocolate cake recipe. It's always a crowd-pleaser.
Gilheart Ampong
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or canned beets, depending on what I have on hand.
Vita Winona
[email protected]I'm not a big fan of beets, but I thought I'd give this recipe a try. I'm glad I did! The cake was surprisingly delicious. The beets added a moistness and sweetness that I really enjoyed.
Heather Bedard
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and the moist texture. I'll definitely be making this again.
DOMINICK Mose
[email protected]I was a bit skeptical about using beets in a chocolate cake, but I was pleasantly surprised by how well they worked together. The cake was moist and flavorful, and the beets added a subtle sweetness and earthiness.
Md oliur Rahman
[email protected]This chocolate beet bundt cake was everything I hoped for and more! The texture was moist and fluffy, and the chocolate and beet flavors complemented each other perfectly. I'll definitely be making this again soon.