This fudgy three-ingredient spread truly takes the cake for the easiest-ever homemade frosting and it's all thanks to the blender. It only takes a minute to whip up into a creamy, lick-the-spoon kind of treat but will need to sit for an hour in order to thicken into a spreadable frosting.
Provided by Riley Wofford
Categories Food & Cooking Dessert & Treats Recipes
Time 1h15m
Yield Makes 3 cups
Number Of Ingredients 3
Steps:
- Place sugar, evaporated milk, and melted chocolate in a blender; blend until smooth and thickened, about 1 minute (the blender's sound will change when the frosting reaches the right consistency.)
- Transfer frosting to an airtight container; let stand at room temperature until slightly thickened and spreadable, about 1 hour. Store in an airtight container and refrigerate up to 3 days (bring to room temperature before using).
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romaish arther
arther@gmail.comI'm obsessed with this frosting. I could eat it every day.
Shahd Elmohamady
elmohamady_shahd6@hotmail.comThis frosting is a game-changer. It makes my cakes and cupcakes look and taste like they came from a professional bakery.
Danishaslam Danish aslam
d@hotmail.comThis frosting is simply the best. I've never had anything like it.
Jason Naidoo
j.n36@aol.comI'm so glad I found this recipe. It's the perfect chocolate frosting for my cakes and cupcakes.
Sago Sago
sago_s93@yahoo.comI've tried this frosting on several different cakes, and it always turns out perfect.
Prem Bahadur Kuwar
premb22@gmail.comThis frosting is so easy to make, I can whip it up in just a few minutes.
Doda khan Samejo
d.samejo@gmail.comI love that this frosting is made with real chocolate. It gives it such a rich and decadent flavor.
Tiger Black
tblack68@yahoo.comThis frosting is perfect for any occasion. I've used it for birthday cakes, cupcakes, and even wedding cakes.
Md Shahin Islam Md
m.m69@hotmail.frI'm not a big fan of chocolate frosting, but this one is the exception. It's so light and fluffy, it doesn't weigh down the cake.
Pahthie Thielo
pahthie-thielo55@yahoo.comThis frosting is so delicious, I could eat it straight out of the bowl!
Bipin Yadav
bipin.yadav@hotmail.comI've tried so many chocolate frosting recipes, but this one is by far the best. It's the perfect combination of rich and creamy.
Laughter Boy
l-boy@gmail.comThis frosting is amazing! It's so easy to make and it tastes like it came from a bakery.
qayyum khan
khan-q@aol.comI'm so glad I found this recipe! It's the best chocolate frosting I've ever had.
ToQeer Edit'x
editx_toqeer88@hotmail.comThis frosting is a lifesaver! I'm not a great baker, but this frosting makes my cakes and cupcakes look like I'm a pro.
muluh Doris
m.doris30@yahoo.comThis frosting is so versatile! I've used it to make chocolate truffles, chocolate-covered strawberries, and even chocolate mousse. It's always a hit.
Kevin Van Der Byl
k19@yahoo.comI love how this frosting is not too sweet. It's perfect for people who don't like overly sweet desserts.
Nungamya Giovanni
giovanni71@gmail.comThis frosting is super easy to make, and it's so delicious! I've used it on cakes, cupcakes, and even cookies. It's always a crowd-pleaser.
Joy Anthonio
aj@hotmail.comThis frosting is so rich and creamy, it's like a chocolate mousse! I used it to frost a chocolate cake, and it was a huge hit with my family.