Steps:
- In a stainless steel bowl or double boiler placed over simmering water, melt the 2 chocolates.
- In a large stainless steel bowl, beat the whole eggs and the egg yolks. Gradually whisk in the sugar and beat until fluffy. Meanwhile, in a small saucepan, bring the half-and-half to a rolling boil. Slowly whisk into the egg mixture. Then, whisk in the melted chocolate. Chill over ice and refrigerate, covered, until needed. (This should be prepared the day before so that the custard will thicken.)
- When ready to prepare the pudding, combine the soaking liquid ingredients in a saucepan and heat until the cocoa is completely dissolved. Cut each slice of bread into two 2-inch circles (16 circles), using a cookie cutter or something similar. Arrange the circles of bread in 1 or 2 dishes with sides large enough to hold the circles in 1layer. Pour the soaking liquid over and soak well, turning so that the bread absorbs as much liquid as possible.
- Preheat the oven to 350 degrees F. Butter 8 3/4 cup molds or custard cups.
- To prepare the pudding, spoon a layer of custard (about 2 ounces) into the bottom of each of the 8 cups. Using a slotted spoon, remove a circle of bread and set in the custard. Spoon over a second layer of custard, a second circle of bread and top with a final layer of custard. Repeat this procedure, filling the remaining cups with custard and bread, and then arrange the cups in a large baking pan. Fill the pan with boiling water, halfway up the sides of the cups. Bake 30 minutes. Cool and refrigerate until needed.
- Dust the puddings with sifted powdered sugar and pass a bowl of unsweetened whipped cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #holiday-event #kid-friendly #vegetarian #puddings-and-mousses #chocolate #dietary #thanksgiving #valentines-day
You'll also love
SHAH SB
[email protected]This chocolate bread pudding recipe is my go-to dessert recipe. It's easy to make, always a crowd-pleaser, and it never fails to satisfy my sweet tooth.
JOHN KISS OFFICIAL
[email protected]This chocolate bread pudding is the perfect dessert for Valentine's Day. It's rich, decadent, and oh-so-chocolatey. It's sure to impress your loved one.
Shaunrachelle
[email protected]This chocolate bread pudding is always a hit at potlucks. I usually make a double batch because it goes so quickly. Everyone loves the rich chocolate flavor and the moist, tender texture.
Johnny sins
[email protected]There's something about chocolate bread pudding that's just so comforting. It reminds me of warm, cozy evenings spent with loved ones. It's the perfect dessert to enjoy on a cold night.
Kousar Malik
[email protected]This chocolate bread pudding not only tastes amazing, but it also looks incredibly impressive. I love serving it in individual ramekins or a large baking dish. It's sure to wow your guests.
sadia batool
[email protected]I love that this recipe is easily customizable. I often add different mix-ins, such as nuts, dried fruits, or even peanut butter chips. It's a great way to create a unique and delicious dessert every time.
Roman Funny
[email protected]If you're a chocolate lover, this bread pudding is a must-try. It's the perfect combination of chocolatey goodness and bread pudding comfort. You won't be disappointed!
Debu Ray
[email protected]The flavors in this chocolate bread pudding are perfectly balanced. The sweetness of the chocolate is complemented by the richness of the bread and the creaminess of the custard. It's a truly decadent dessert.
Ashley Wilson
[email protected]This bread pudding is perfect for make-ahead desserts. I often prepare it the day before and refrigerate it overnight. When I'm ready to serve, I simply pop it in the oven and let it warm through.
Earney Rose
[email protected]My family absolutely loves this chocolate bread pudding. It's become a regular dessert in our household. The kids especially love the gooey chocolate center.
Rima Khan
[email protected]I love bread pudding, but this chocolate version adds a delightful twist. The chocolate chips elevate the dish to a new level of deliciousness. I highly recommend trying this recipe.
Khall Khall
[email protected]This recipe is a keeper! I made it for a special occasion dinner party, and it was a hit with my guests. They couldn't stop raving about the rich flavor and elegant presentation.
ahsan 07
[email protected]As a busy working mom, I appreciate recipes that are quick and easy to make. This chocolate bread pudding was no exception. It came together in no time, and the results were impressive.
Juan Castile
[email protected]Absolutely divine! I'm a huge chocolate fan, and this bread pudding satisfied my cravings perfectly. The combination of the soft bread, creamy custard, and decadent chocolate chips was heavenly.
Nalubega Rahmah
[email protected]This chocolate bread pudding was a delight! The texture was incredibly moist and fluffy, with a rich chocolate flavor that wasn't overpowering. It was the perfect dessert to indulge in after a hearty meal.