At a handful of cupcake storefronts around the country, the frosting shot has emerged as a short-but-sweet pick-me-up for urbanites and college students. The gist is generally the same bakery to bakery: For a small fee, customers get a dollop of their favorite frosting in a paper or plastic cup, about the size of a frozen yogurt sample. While some bakeries keep the frosting shot a strictly must-ask-for item, several cupcake shops have made it an official menu offering. Using marshmallow creme as the base of this faux buttercream frosting is a great cheat. This frosting whips up thick and chocolately and is great served as shots garnished with shaved dark chocolate. These are great for parties. Recipe is from a newspaper article.
Provided by CookingONTheSide
Categories Dessert
Time 15m
Yield 30 shots, 30 serving(s)
Number Of Ingredients 6
Steps:
- In large bowl, combine the butter, marshmallow creme, salt and vanilla.
- Use an electric mixer with the whisk attachment on high to beat until well mixed.
- Add the cocoa powder and mix on low until just incorporated.
- Add the confectioners' sugar and mix on low until just incorporated, stopping to scrape the side as needed.
- (Frosting can be refrigerated. Allow 10-15 minutes after removing from refrigerator before proceeding).
- Transfer the frosting to a large plastic bag or piping bag fitted with a large icing tip.
- Pipe the frosting into small paper muffin cups, shot glasses or onto spoons arranged on a serving platter.
Nutrition Facts : Calories 88.1, Fat 3.3, SaturatedFat 2.1, Cholesterol 8.1, Sodium 38.3, Carbohydrate 15.1, Fiber 0.5, Sugar 11.7, Protein 0.4
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[email protected]These frosting shots were a complete failure. The frosting was too runny and they didn't set properly.
Ekramul Islam
[email protected]I had a hard time getting the frosting shots to set. I ended up having to put them in the freezer for a few minutes before they were firm enough to serve.
Rolando Garcia
[email protected]These frosting shots were a bit too sweet for my taste, but I still enjoyed them.
Asghar Raja
[email protected]I'm not a huge fan of frosting, but these frosting shots were surprisingly good. The chocolate flavor was rich and decadent.
Amir Ak47
[email protected]These frosting shots are a great way to get kids involved in the kitchen. They're so easy to make and kids love to help decorate them.
Hirendra Rana
[email protected]These frosting shots are the perfect way to use up leftover frosting. I always have a container of frosting in my fridge and now I know what to do with it!
MD Afzal Cokidar
[email protected]I love that these frosting shots can be made with any type of frosting. I've tried them with chocolate, vanilla, and even strawberry frosting and they're all delicious.
McKenna Cheyenne
[email protected]These frosting shots are the perfect party food. They're easy to make ahead of time and they can be served in individual glasses or shot glasses.
Ally wasfound
[email protected]I was a bit skeptical about making these frosting shots, but I'm so glad I did! They were so easy to make and they tasted amazing.
Rabina Regmi Chhetri
[email protected]These frosting shots are the perfect way to end a meal. They're light and airy, and the chocolate flavor is divine.
Christiankevin Birungi
[email protected]I've made these frosting shots several times now and they always turn out perfectly. They're so easy to make and always a crowd-pleaser.
Abdur Rahman Fahim
[email protected]These are the perfect dessert for any chocolate lover. They're rich, creamy, and have the perfect amount of sweetness.
aT sHoHaG
[email protected]I made these frosting shots for a baby shower and they were a huge success! Everyone loved them.
Kathiresan Rakkappan
[email protected]These chocolate buttercream frosting shots were a hit at my party! They're so easy to make and look so elegant.