CHOCOLATE BUTTERMILK PIE
Provided by Sandra Lee
Time 2h40m
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F. Position a rack in the center of the oven.
- Place the chocolate chips in a double boiler and melt over low heat, stirring constantly.
- In a medium bowl, whisk together the sugar, flour, and salt until well combined. In a large mixing bowl, combine the eggs, buttermilk, and vanilla. Add the sugar mixture and mix with an electric hand mixer or whisk vigorously. With a rubber spatula, stir the melted chocolate into the batter.
- Pour batter into the piecrust; you will have about 1 cup of left-over batter. Place pie in oven on middle rack. Bake for 1 hour and 15 minutes to 1 hour and 25 minutes, or until the pie is crisp on top and a knife inserted in the center comes out with just a bit of moist chocolate on it.
- Remove from oven and cool completely. Let stand at least 1 hour before serving. If not eating immediately, refrigerate pie. This pie can be served warm or chilled. Garnish with store-bought whipped cream just before serving.
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Khozibai Altinbek
[email protected]This pie is on my to-bake list! It looks amazing.
Rashis Rijal
[email protected]I can't wait to try this pie! It looks so delicious.
Davish Karki
[email protected]This pie is a keeper! I've made it several times now and it's always a hit.
Catherine Farrugia
[email protected]The pie was easy to make and turned out great! I will definitely be making it again.
Chukwurah Favour
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it.
Ezequiel Ronin
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was creamy.
Ashim Bikash
[email protected]I love this pie! It's the perfect combination of chocolate and buttermilk. The crust is flaky and the filling is creamy and delicious. I highly recommend this recipe.
Munwar Ali61
[email protected]This pie was easy to make and turned out great! The chocolate and buttermilk flavors go so well together. I'll definitely be making this again.
Lorna Havyarimana
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The filling is rich and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
Wolf gaming
[email protected]This pie was a hit with my family! The chocolate and buttermilk flavors were perfectly balanced, and the crust was flaky and delicious. I will definitely be making this pie again.